date: 2020-09-29T03:05:42.933Z image: https://img-global.cpcdn.com/recipes/65aaba5673842487/751x532cq70/my-grilling-spot-shrimp-kebabs-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/65aaba5673842487/751x532cq70/my-grilling-spot-shrimp-kebabs-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/65aaba5673842487/751x532cq70/my-grilling-spot-shrimp-kebabs-recipe-main-photo.jpg author: Billy Fletcher ratingvalue: 5 reviewcount: 2495 recipeingredient: - "1/2 Pound Fresh Shrimp" - "3/4 Pound Diced Pineapple" - "To Taste Salt" - "To Taste Black Pepper" - " Sauce" - "2 Oz. Shelled Nuts" - "3 Tablespoons Garlic Sauce" - "1 Tablespoon Turmeric Powder" - "1 Tablespoon Yellow Curry Powder" - "1 Tablespoon Cardamom" - "1 Tablespoon Cummin" - "1 Tablespoon Black Pepper" - "1/2 Can Light Flavored Beer ie Pale Ale Pilsner" recipeinstructions: - "Wash the Shrimp with plenty of water and set the kebab alternating them with the Pineapple. Add Salt and Black Pepper to taste." - "Crush the nuts and place them on a bowl." - "Add the Garlic Paste, Turmeric, Black Pepper, Cummin, Yellow Curry and Cardamom. Mix well." - "Add Beer and mix well." - "Place the kebabs on the grill and cook at medium heat for 10 min on each side. While grilling, add the sauce on top of the kebabs." - "Serve and enjoy!" categories: - Recipe tags: - my - grilling - spot katakunci: my grilling spot nutrition: 208 calories recipecuisine: American preptime: "PT29M" cooktime: "PT43M" recipeyield: "2" recipecategory: Dinner ---  Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, my grilling spot shrimp kebabs. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Kebabs made using my homemade Rocket stove. If you would like to see how we made our Concrete Rocket Stove click on the link below. Throw some shrimp and your favorite veggies on the grill and have an easy and delicious summer meal in minutes. Chop green pepper and onion into kebab-size chunks. My Grilling Spot Shrimp Kebabs is one of the most favored of current trending meals on earth. It's easy, it's fast, it tastes yummy. It's appreciated by millions every day. My Grilling Spot Shrimp Kebabs is something that I've loved my whole life. They're fine and they look wonderful. To get started with this particular recipe, we must first prepare a few ingredients. You can have my grilling spot shrimp kebabs using 13 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make My Grilling Spot Shrimp Kebabs: 1. Prepare 1/2 Pound Fresh Shrimp 1. Prepare 3/4 Pound Diced Pineapple 1. Prepare To Taste Salt 1. Take To Taste Black Pepper 1. Get Sauce 1. Make ready 2 Oz. Shelled Nuts 1. Take 3 Tablespoons Garlic Sauce 1. Take 1 Tablespoon Turmeric Powder 1. Take 1 Tablespoon Yellow Curry Powder 1. Prepare 1 Tablespoon Cardamom 1. Take 1 Tablespoon Cummin 1. Take 1 Tablespoon Black Pepper 1. Make ready 1/2 Can Light Flavored Beer (ie. Pale Ale, Pilsner) These garlic butter shrimp kebabs are exactly what you need to please your crowd. Just coat and marinate the garlic butter mixture on the shrimp, thread them on skewers or bamboo sticks. These easy shrimp kabobs are bursting with flavor and use just a handful of ingredients that you'll most likely have on hand. This is a quick and easy shrimp kabob recipe, perfect for beginners. ##### Steps to make My Grilling Spot Shrimp Kebabs: 1. Wash the Shrimp with plenty of water and set the kebab alternating them with the Pineapple. Add Salt and Black Pepper to taste. 1. Crush the nuts and place them on a bowl. 1. Add the Garlic Paste, Turmeric, Black Pepper, Cummin, Yellow Curry and Cardamom. Mix well. 1. Add Beer and mix well. 1. Place the kebabs on the grill and cook at medium heat for 10 min on each side. While grilling, add the sauce on top of the kebabs. 1. Serve and enjoy! These easy shrimp kabobs are bursting with flavor and use just a handful of ingredients that you'll most likely have on hand. This is a quick and easy shrimp kabob recipe, perfect for beginners. Requires minimal ingredients, but is bursting with flavor. No matter how you say it, grilled shish kebobs please both the seasoned foodie and a finicky family. You can also grill whole shrimp but do so on their own since they cook in mere minutes. So that's going to wrap this up with this exceptional food my grilling spot shrimp kebabs recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!