Step-by-Step Guide to Make Favorite Sausage Pasta Bake

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date: 2020-12-28T19:55:52.065Z image: https://img-global.cpcdn.com/recipes/1dbf99bea98eedb0/751x532cq70/sausage-pasta-bake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/1dbf99bea98eedb0/751x532cq70/sausage-pasta-bake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/1dbf99bea98eedb0/751x532cq70/sausage-pasta-bake-recipe-main-photo.jpg author: Florence Anderson ratingvalue: 4.4 reviewcount: 6472 recipeingredient: - "400 g pasta" - "1 tin chopped tomatoes" - " olive oil" - "1-2 tsp tomato paste or Ketchup" - " As much chopped veg as you like I used mangetout" - "2 cloves garlic bruised and chopped" - "1 tsp dried oregano or 2 sprigs fresh" - "200 g cream cheese" - "6 sausages" - "120 g grated cheddar" - "1 beef or big salad tomato" recipeinstructions: - "Set Oven to 200ºC fan. Place 6 whole sausage on a baking tray and cook for 20 minutes. When done, leave to cool on the side." - "Cook pasta for about 10 minutes while making sauce and veg." - "Add garlic to a medium heat pan with olive oil and a bit of salt. Cook for 1 min before adding oregano and other chopped veg. Cook for a further 2 mins." - "Add tin of tomatoes and paste/ketchup and turn down the heat a notch. Let sauce simmer gently to evaporate some of the water content. Season with salt and pepper to taste." - "Chop cooled sausage and add to the pan. Then add cream cheese and a spoonful of pasta water for starch (this will help the pasta bake hold it's shape)" - "Once sauce has a relatively thick consistency, drain the pasta and mix together with the sauce. Transfer to a deep baking tray and sprinkle grated cheese and chopped beef/salad tomato on top. You can also add a bit of oregano, pepper or basil on top as well." - "Bake at 170ºC fan for 8-10 mins till cheese is melted with nice golden brown tips (you'll see what I mean!) Leave to cool for 10 minutes before eating." categories: - Recipe tags: - sausage - pasta - bake katakunci: sausage pasta bake nutrition: 240 calories recipecuisine: American preptime: "PT35M" cooktime: "PT49M" recipeyield: "2" recipecategory: Lunch --- ![Sausage Pasta Bake](https://img-global.cpcdn.com/recipes/1dbf99bea98eedb0/751x532cq70/sausage-pasta-bake-recipe-main-photo.jpg) Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, sausage pasta bake. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious. Sausage Pasta Bake is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. Sausage Pasta Bake is something that I have loved my entire life. They are fine and they look wonderful. To get started with this particular recipe, we must first prepare a few components. You can have sausage pasta bake using 11 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Sausage Pasta Bake: 1. Take 400 g pasta 1. Prepare 1 tin chopped tomatoes 1. Take olive oil 1. Get 1-2 tsp tomato paste or Ketchup 1. Take As much chopped veg as you like! (I used mangetout) 1. Prepare 2 cloves garlic bruised and chopped 1. Make ready 1 tsp dried oregano (or 2 sprigs fresh) 1. Make ready 200 g cream cheese 1. Prepare 6 sausages 1. Make ready 120 g grated cheddar 1. Make ready 1 beef or big salad tomato ##### Instructions to make Sausage Pasta Bake: 1. Set Oven to 200ºC fan. Place 6 whole sausage on a baking tray and cook for 20 minutes. When done, leave to cool on the side. 1. Cook pasta for about 10 minutes while making sauce and veg. 1. Add garlic to a medium heat pan with olive oil and a bit of salt. Cook for 1 min before adding oregano and other chopped veg. Cook for a further 2 mins. 1. Add tin of tomatoes and paste/ketchup and turn down the heat a notch. Let sauce simmer gently to evaporate some of the water content. Season with salt and pepper to taste. 1. Chop cooled sausage and add to the pan. Then add cream cheese and a spoonful of pasta water for starch (this will help the pasta bake hold it's shape) 1. Once sauce has a relatively thick consistency, drain the pasta and mix together with the sauce. Transfer to a deep baking tray and sprinkle grated cheese and chopped beef/salad tomato on top. You can also add a bit of oregano, pepper or basil on top as well. 1. Bake at 170ºC fan for 8-10 mins till cheese is melted with nice golden brown tips (you'll see what I mean!) Leave to cool for 10 minutes before eating. So that's going to wrap this up for this exceptional food sausage pasta bake recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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