date: 2020-12-30T22:34:10.041Z image: https://img-global.cpcdn.com/recipes/6c373c61ab81657f/751x532cq70/sausage-pasta-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6c373c61ab81657f/751x532cq70/sausage-pasta-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6c373c61ab81657f/751x532cq70/sausage-pasta-recipe-main-photo.jpg author: Isabelle Singleton ratingvalue: 4 reviewcount: 12885 recipeingredient: - "8 sausages" - "1 onion" - "2 peppers" - "2 cloves garlic" - "1 tsp dried chilli flakes" - "200 ml red wine" - "1 tin (400 g) chopped tomatoes" - "500 g fusilli pasta" - " Olive oil salt pepper" recipeinstructions: - "Heat a large frying pan, or wok, with a drizzle of olive oil. Cut each sausage into 5 chunks and fry in the pan until golden brown. Set aside in a bowl." - "While the sausages are cooking prepare the veg. Slice the onion into half moons, the peppers into strips and crush the garlic." - "Sauté the veg and chilli flakes in the pan used for the sausages (you may need to add a bit more oil) for 3-5 minutes, careful not to burn the onion and garlic." - "Meanwhile put a pan of water on to boil, with plenty of salt, and cook the pasta following the pack instructions." - "Add the sausages and wine to the veg and let the alcohol bubble away. Once reduced add the tin of tomatoes and cook for another 8-10 minutes until the sauce reduces to a nice thick consistency. Season to taste." - "Serve the sausage sauce with the pasta and top with lots of cheese" categories: - Recipe tags: - sausage - pasta katakunci: sausage pasta nutrition: 290 calories recipecuisine: American preptime: "PT15M" cooktime: "PT50M" recipeyield: "1" recipecategory: Dinner ---  Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, sausage pasta. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious. Pasta tossed in a simple sausage, tomato, and spinach sauce is a perfect weeknight meal. Sausage Pasta Recipe I, for one just love a good smoky sausage with lots of garlic in it. For me, it has to be a Farmers sausage because you now that it is. Try our marvellously meaty sausage pasta dishes. Sausage Pasta is one of the most favored of recent trending meals on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Sausage Pasta is something which I have loved my entire life. To get started with this recipe, we must first prepare a few ingredients. You can have sausage pasta using 9 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Sausage Pasta: 1. Prepare 8 sausages 1. Make ready 1 onion 1. Prepare 2 peppers 1. Make ready 2 cloves garlic 1. Take 1 tsp dried chilli flakes 1. Get 200 ml red wine 1. Make ready 1 tin (400 g) chopped tomatoes 1. Get 500 g fusilli pasta 1. Make ready Olive oil, salt, pepper These filling and easy sausage pasta recipes were practically made for weeknight dinners. From traditional dishes (like this Minestrone with Sausage or this Baked Ziti) to unexpected and fun suppers. Sausage Pasta with chopped up sausage that are like mini sausage meatballs, tossed in a super tomato pasta sauce. This creamy Tuscan sausage pasta is a super easy and incredibly comforting and flavorful weeknight dinner recipe! ##### Instructions to make Sausage Pasta: 1. Heat a large frying pan, or wok, with a drizzle of olive oil. Cut each sausage into 5 chunks and fry in the pan until golden brown. Set aside in a bowl. 1. While the sausages are cooking prepare the veg. Slice the onion into half moons, the peppers into strips and crush the garlic. 1. Sauté the veg and chilli flakes in the pan used for the sausages (you may need to add a bit more oil) for 3-5 minutes, careful not to burn the onion and garlic. 1. Meanwhile put a pan of water on to boil, with plenty of salt, and cook the pasta following the pack instructions. 1. Add the sausages and wine to the veg and let the alcohol bubble away. Once reduced add the tin of tomatoes and cook for another 8-10 minutes until the sauce reduces to a nice thick consistency. Season to taste. 1. Serve the sausage sauce with the pasta and top with lots of cheese Sausage Pasta with chopped up sausage that are like mini sausage meatballs, tossed in a super tomato pasta sauce. This creamy Tuscan sausage pasta is a super easy and incredibly comforting and flavorful weeknight dinner recipe! I really liked this creamy sausage pasta recipe. Cook pasta according to package instructions. Drain and immediately add to the skillet with the sausage. So that is going to wrap it up with this exceptional food sausage pasta recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!