date: 2020-12-24T10:05:46.905Z image: https://img-global.cpcdn.com/recipes/5630226185846784/751x532cq70/mixed-rice-base-with-soy-beans-and-canned-mackerel-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5630226185846784/751x532cq70/mixed-rice-base-with-soy-beans-and-canned-mackerel-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5630226185846784/751x532cq70/mixed-rice-base-with-soy-beans-and-canned-mackerel-recipe-main-photo.jpg author: Addie Ruiz ratingvalue: 4.6 reviewcount: 16053 recipeingredient: - "1 can Soy beans canned boiled" - "1 can Canned mackerel in broth" - "1 knob Ginger" - "1/2 Japanese leek" - "1 tbsp Toasted white sesame seeds" - "2 tbsp Soy sauce" - "2 tbsp Honey" - "1 tbsp Sake" - "2 tsp Vegetable oil" recipeinstructions: - "Mince the ginger and Japanese leek, coarsely chop the soy beans." - "Heat the ginger in a frying pan with oil and add the leek when the ginger becomes aromatic." - "Add the canned mackerel and sake to the pan then break up the mackerel into small pieces while frying." - "Add the soy beans, soy sauce and honey and cook on high heat to boil off the liquid." - "Once the liquid is completely gone, add the sesame seeds and it's ready. Let it cool down and then place in the fridge." - "This is a photo of the base mixed with rice. I cooled it down to pack into a bento box." categories: - Recipe tags: - mixedrice - base - with katakunci: mixedrice base with nutrition: 136 calories recipecuisine: American preptime: "PT12M" cooktime: "PT41M" recipeyield: "4" recipecategory: Dinner ---  Hey everyone, it's Louise, welcome to my recipe page. Today, we're going to make a distinctive dish, mixed-rice base with soy beans and canned mackerel. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious. Mixed-Rice Base with Soy Beans and Canned Mackerel is one of the most favored of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Mixed-Rice Base with Soy Beans and Canned Mackerel is something that I've loved my whole life. To get started with this recipe, we have to first prepare a few ingredients. You can cook mixed-rice base with soy beans and canned mackerel using 9 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Mixed-Rice Base with Soy Beans and Canned Mackerel: 1. Get 1 can Soy beans (canned, boiled) 1. Get 1 can Canned mackerel in broth 1. Take 1 knob Ginger 1. Get 1/2 Japanese leek 1. Prepare 1 tbsp Toasted white sesame seeds 1. Prepare 2 tbsp Soy sauce 1. Prepare 2 tbsp Honey 1. Take 1 tbsp Sake 1. Get 2 tsp Vegetable oil ##### Instructions to make Mixed-Rice Base with Soy Beans and Canned Mackerel: 1. Mince the ginger and Japanese leek, coarsely chop the soy beans. 1. Heat the ginger in a frying pan with oil and add the leek when the ginger becomes aromatic. 1. Add the canned mackerel and sake to the pan then break up the mackerel into small pieces while frying. 1. Add the soy beans, soy sauce and honey and cook on high heat to boil off the liquid. 1. Once the liquid is completely gone, add the sesame seeds and it's ready. Let it cool down and then place in the fridge. 1. This is a photo of the base mixed with rice. I cooled it down to pack into a bento box. So that is going to wrap it up for this exceptional food mixed-rice base with soy beans and canned mackerel recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!