Recipe of Favorite Marmite Pork (air-fried)

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date: 2020-11-18T15:57:26.210Z image: https://img-global.cpcdn.com/recipes/4340d7453e975dd5/751x532cq70/marmite-pork-air-fried-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4340d7453e975dd5/751x532cq70/marmite-pork-air-fried-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4340d7453e975dd5/751x532cq70/marmite-pork-air-fried-recipe-main-photo.jpg author: Jordan Sharp ratingvalue: 4.1 reviewcount: 25481 recipeingredient: - " Pork cutlets bitesized" - " Marinade" - "1.5 tbsp Marmite" - "2 tbsp soy sauce" - "1 tbsp sweet sauce" - "1.5 tsp salt" - "1 tsp black pepper" - "1 egg white beaten" - "5 tbsp potato starch or deep frying flour" - " Sauce" - "1 tsp Marmite" - "2 tsp soy sauce" - "1 tsp sweet soy sauce" - "1 tbsp fish sauce" - "2 tbsp sugar" - "1 tsp dark soy sauce" - "1 cup Water" - "1 tbsp corn starch water mixture" recipeinstructions: - "Marinade pork for 20 to 30 mins" - "Add egg white and frying flour and coat well" - "Deep or air fry pork cutlets until crispy, approx 30 mins @ 150 degrees. Deep frying is faster, approx 15 mins" - "Drain pork and set aside" - "Combine sauces and water in bowl (without corn starch mixture) and mix well until Marmite is dissolved. Bring to boil in wok or pan" - "Add pork into the sauce and pour corn starch mixture until thicken. Coat evenly" - "Serve!" categories: - Recipe tags: - marmite - pork - airfried katakunci: marmite pork airfried nutrition: 149 calories recipecuisine: American preptime: "PT20M" cooktime: "PT44M" recipeyield: "1" recipecategory: Lunch --- ![Marmite Pork (air-fried)](https://img-global.cpcdn.com/recipes/4340d7453e975dd5/751x532cq70/marmite-pork-air-fried-recipe-main-photo.jpg) Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, marmite pork (air-fried). One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious. Marmite Pork (air-fried) is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It's simple, it's quick, it tastes delicious. Marmite Pork (air-fried) is something that I've loved my whole life. They're fine and they look wonderful. To get started with this recipe, we must first prepare a few components. You can have marmite pork (air-fried) using 18 ingredients and 7 steps. Here is how you cook it. ##### The ingredients needed to make Marmite Pork (air-fried): 1. Prepare Pork cutlets (bite-sized) 1. Take Marinade 1. Prepare 1.5 tbsp Marmite 1. Get 2 tbsp soy sauce 1. Make ready 1 tbsp sweet sauce 1. Take 1.5 tsp salt 1. Prepare 1 tsp black pepper 1. Take 1 egg white (beaten) 1. Get 5 tbsp potato starch or deep frying flour 1. Make ready Sauce 1. Prepare 1 tsp Marmite 1. Prepare 2 tsp soy sauce 1. Take 1 tsp sweet soy sauce 1. Make ready 1 tbsp fish sauce 1. Take 2 tbsp sugar 1. Get 1 tsp dark soy sauce 1. Take 1 cup Water 1. Take 1 tbsp corn starch + water mixture ##### Steps to make Marmite Pork (air-fried): 1. Marinade pork for 20 to 30 mins 1. Add egg white and frying flour and coat well 1. Deep or air fry pork cutlets until crispy, approx 30 mins @ 150 degrees. Deep frying is faster, approx 15 mins 1. Drain pork and set aside 1. Combine sauces and water in bowl (without corn starch mixture) and mix well until Marmite is dissolved. Bring to boil in wok or pan 1. Add pork into the sauce and pour corn starch mixture until thicken. Coat evenly 1. Serve! So that's going to wrap this up for this exceptional food marmite pork (air-fried) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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