date: 2020-12-17T16:32:33.169Z image: https://img-global.cpcdn.com/recipes/38638839bcee40a1/751x532cq70/chicken-halloumi-homemade-almond-pesto-from-my-homegrown-basil-🌿-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/38638839bcee40a1/751x532cq70/chicken-halloumi-homemade-almond-pesto-from-my-homegrown-basil-🌿-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/38638839bcee40a1/751x532cq70/chicken-halloumi-homemade-almond-pesto-from-my-homegrown-basil-🌿-recipe-main-photo.jpg author: Brandon Simpson ratingvalue: 4.1 reviewcount: 1954 recipeingredient: - " chicken breasts" - " halloumi cheese" - " Salt and pepper" - " olive oil" - " Pesto ingredients" - " fresh basil leaves" - " garlic cloves" - " parmesan cheese" - " almonds" - " each Salt and pepper" - " olive oil" recipeinstructions: - "Before I start with the recipe please at my beautiful basil leaves 😍" - "Put all the pesto ingredients, except the oil, in a food processor and mix for almost 30 seconds" - "Add half the olive oil and mix for 10 seconds. Then move to a jar and pour the rest the olive oil on top of the pesto" - "Rub the chicken breast with a bit of oil, salt and pepper and place in a baking tray" - "Put 1 tablespoon of the pesto on each breast and top it with the halloumi cheese slices" - "Place in the oven on 200 degrees for 20 minutes. Remove the excess of water from it then place again for another 20 minutes." - "You might want to add the halloumi cheese after baking the chicken for the first 20 minutes. But I enjoyed it like that crispy and tasty." categories: - Recipe tags: - chicken - halloumi - katakunci: chicken halloumi nutrition: 129 calories recipecuisine: American preptime: "PT31M" cooktime: "PT57M" recipeyield: "1" recipecategory: Dessert ---  Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, chicken, halloumi & homemade almond pesto (from my homegrown basil 🌿). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious. Chicken, Halloumi & homemade almond pesto (from my homegrown basil 🌿) is one of the most popular of recent trending meals on earth. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. Chicken, Halloumi & homemade almond pesto (from my homegrown basil 🌿) is something that I have loved my whole life. They're fine and they look fantastic. To get started with this recipe, we have to prepare a few ingredients. You can cook chicken, halloumi & homemade almond pesto (from my homegrown basil 🌿) using 11 ingredients and 7 steps. Here is how you can achieve that. ##### The ingredients needed to make Chicken, Halloumi & homemade almond pesto (from my homegrown basil 🌿): 1. Prepare chicken breasts 1. Make ready halloumi cheese 1. Get Salt and pepper 1. Get olive oil 1. Make ready Pesto ingredients 1. Make ready fresh basil leaves 1. Take garlic cloves 1. Prepare parmesan cheese 1. Take almonds 1. Get each: Salt and pepper 1. Make ready olive oil ##### Steps to make Chicken, Halloumi & homemade almond pesto (from my homegrown basil 🌿): 1. Before I start with the recipe please at my beautiful basil leaves 😍 1. Put all the pesto ingredients, except the oil, in a food processor and mix for almost 30 seconds 1. Add half the olive oil and mix for 10 seconds. Then move to a jar and pour the rest the olive oil on top of the pesto 1. Rub the chicken breast with a bit of oil, salt and pepper and place in a baking tray 1. Put 1 tablespoon of the pesto on each breast and top it with the halloumi cheese slices 1. Place in the oven on 200 degrees for 20 minutes. Remove the excess of water from it then place again for another 20 minutes. 1. You might want to add the halloumi cheese after baking the chicken for the first 20 minutes. But I enjoyed it like that crispy and tasty. So that's going to wrap it up for this special food chicken, halloumi & homemade almond pesto (from my homegrown basil 🌿) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!