date: 2020-08-15T06:16:44.500Z image: https://img-global.cpcdn.com/recipes/5ff46406467adb09/751x532cq70/jalapeno-and-bacon-smothered-chicken-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5ff46406467adb09/751x532cq70/jalapeno-and-bacon-smothered-chicken-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5ff46406467adb09/751x532cq70/jalapeno-and-bacon-smothered-chicken-recipe-main-photo.jpg author: Wayne Morrison ratingvalue: 4.7 reviewcount: 29387 recipeingredient: - "8 large skinless boneless chicken breast" - " Spinach and artichoke dip" - " Saltpepper" - "1 tsp garlic powder" - "4 slices thick cut bacon cooked" - "2 jalapeos thinly sliced" - "1 green onion chopped" - "1 1/2 cup chopped mushrooms" - "6 slices provolone cheese" - "1 cup mozzarella cheese" - "1/2 cup cheddar cheese" recipeinstructions: - "Wash and Clean chicken breast. Next slice the middle of the chicken breast enough to create a pocket. Being sure not to cut too far or else your filling will fall out." - "Next add a tablespoon of the spinach artichoke dip inside the pocket of the chicken breast. Be sure to use a different spoon each time to prevent contamination. Take a tooth pick and pin the chicken closed. Set aside" - "Cook the bacon in a pan. Drain on paper towel." - "Cook chicken briefly on both sides. Once all chicken has been browned, add jalapeños, green onion, bacon, mushrooms to the chicken" - "" - "Next add cheeses and bake at 350 until melted. Enjoy!" categories: - Recipe tags: - jalapeo - and - bacon katakunci: jalapeo and bacon nutrition: 197 calories recipecuisine: American preptime: "PT16M" cooktime: "PT55M" recipeyield: "3" recipecategory: Dessert ---  Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a special dish, jalapeño and bacon smothered chicken. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious. Jalapeño and bacon smothered chicken is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It's appreciated by millions daily. They're fine and they look wonderful. Jalapeño and bacon smothered chicken is something which I've loved my entire life. The process of preparing Bacon Wrapped Jalapeño Popper Chicken simple. First you want to pound out the chicken so that it is nice and thin and easy to wrap around the cheese and jalapeño fillings. The next trick is to make sure that the cream cheese doesn't melt out of the chicken breast. I'm Amanda. a wife, mother of two rambunctious kiddos, photography nerd, and bacon lover! To begin with this particular recipe, we have to first prepare a few components. You can have jalapeño and bacon smothered chicken using 11 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Jalapeño and bacon smothered chicken: 1. Take 8 large skinless boneless chicken breast 1. Take Spinach and artichoke dip 1. Prepare Salt/pepper 1. Take 1 tsp garlic powder 1. Get 4 slices thick cut bacon- cooked 1. Make ready 2 jalapeños thinly sliced 1. Take 1 green onion chopped 1. Make ready 1 1/2 cup chopped mushrooms 1. Make ready 6 slices provolone cheese 1. Get 1 cup mozzarella cheese 1. Make ready 1/2 cup cheddar cheese This recipe for Chicken Tenders with Bacon Jalapeño Sauce makes a delicious main course everyone will love. This recipe can be part of a low-carb After cooking, they are smothered with creamy smokey bacon sauce infused with jalapeño peppers. Everyone will love this smokey, spicy goodness. Place the chicken rolls, bacon seam-side down, on the cooler side of the grill. ##### Instructions to make Jalapeño and bacon smothered chicken: 1. Wash and Clean chicken breast. Next slice the middle of the chicken breast enough to create a pocket. Being sure not to cut too far or else your filling will fall out. 1. Next add a tablespoon of the spinach artichoke dip inside the pocket of the chicken breast. Be sure to use a different spoon each time to prevent contamination. Take a tooth pick and pin the chicken closed. Set aside 1. Cook the bacon in a pan. Drain on paper towel. 1. Cook chicken briefly on both sides. Once all chicken has been browned, add jalapeños, green onion, bacon, mushrooms to the chicken 1. 1. Next add cheeses and bake at 350 until melted. Enjoy! Everyone will love this smokey, spicy goodness. Place the chicken rolls, bacon seam-side down, on the cooler side of the grill. Chicken Recipes Poultry Bacon Recipes Jalapeno Recipes Main Dish Grilling Gluten Free. Preview: Bacon-Wrapped Jalapeño Chicken Bites are flattened chicken tenders stuffed with cream cheese laced with chopped jalapeño pieces, then wrapped with bacon. Add bacon to anything, and it will fly off the table. So that's going to wrap this up for this exceptional food jalapeño and bacon smothered chicken recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!