date: 2020-11-30T19:48:51.638Z image: https://img-global.cpcdn.com/recipes/82bfafd5661bf018/751x532cq70/stuffed-baked-potato-flowers-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/82bfafd5661bf018/751x532cq70/stuffed-baked-potato-flowers-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/82bfafd5661bf018/751x532cq70/stuffed-baked-potato-flowers-recipe-main-photo.jpg author: Jesus Sanchez ratingvalue: 4.6 reviewcount: 6855 recipeingredient: - "10 medium size potatoes" - "125 gram grated paneer" - "1 cup mashed potatoes" - "1 teaspoon ginger and garlic paste" - "1 teaspoon green chilli paste" - "1/2 teaspoon turmeric powder" - "1/2 teaspoon turmeric powder" - "1 teaspoon chilli powder" - "1/2 garam masala" - "1 tablespoon chopped coriander" - "to taste Salt" - "1 teaspoon garlic chutney" - "1 tablespoon tomato ketchup" recipeinstructions: - "Peel the potatoes wash and cut in 4 or 8 segments leaving half an inch from bottom." - "In a bowl add paneer, mashed potatoes, ginger garlic paste, chilli paste, salt, turmeric, garam masala and chilli powder. Mix and stuff the segment with the filling and lay them out in an ovenproof dish. In a small bowl add chutney and tomato ketchup and mix well. Add in 1/2 cup of water and pour it on top if each potato. Drizzle some olive oil and bake in the oven at 160C for 45 minutes." - "" - "" - "" categories: - Recipe tags: - stuffed - baked - potato katakunci: stuffed baked potato nutrition: 237 calories recipecuisine: American preptime: "PT38M" cooktime: "PT44M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, stuffed baked potato flowers. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Stuffed baked potato flowers is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Stuffed baked potato flowers is something which I've loved my whole life. They are nice and they look fantastic. To begin with this recipe, we must first prepare a few components. You can have stuffed baked potato flowers using 13 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Stuffed baked potato flowers: 1. Take 10 medium size potatoes 1. Get 125 gram grated paneer 1. Take 1 cup mashed potatoes 1. Take 1 teaspoon ginger and garlic paste 1. Make ready 1 teaspoon green chilli paste 1. Take 1/2 teaspoon turmeric powder 1. Prepare 1/2 teaspoon turmeric powder 1. Make ready 1 teaspoon chilli powder 1. Prepare 1/2 garam masala 1. Make ready 1 tablespoon chopped coriander 1. Get to taste Salt 1. Take 1 teaspoon garlic chutney 1. Make ready 1 tablespoon tomato ketchup ##### Steps to make Stuffed baked potato flowers: 1. Peel the potatoes wash and cut in 4 or 8 segments leaving half an inch from bottom. 1. In a bowl add paneer, mashed potatoes, ginger garlic paste, chilli paste, salt, turmeric, garam masala and chilli powder. - Mix and stuff the segment with the filling and lay them out in an ovenproof dish. - In a small bowl add chutney and tomato ketchup and mix well. Add in 1/2 cup of water and pour it on top if each potato. - Drizzle some olive oil and bake in the oven at 160C for 45 minutes. 1. 1. 1. So that is going to wrap it up for this special food stuffed baked potato flowers recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!