date: 2020-09-05T17:27:58.282Z image: https://img-global.cpcdn.com/recipes/c5a9611806fc936b/751x532cq70/lasagna-pasta-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/c5a9611806fc936b/751x532cq70/lasagna-pasta-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/c5a9611806fc936b/751x532cq70/lasagna-pasta-recipe-main-photo.jpg author: Lettie Burns ratingvalue: 4.7 reviewcount: 39527 recipeingredient: - "1 lb. Ground Beef" - "1 lb. Bulk Mild Sausage" - "1 Yellow Onion minced" - "1 Can Crushed Tomatoes" - "1 Tbsp. Onion Powder" - "1 Tbsp. Garlic Powder" - " Salt and Pepper to tatse" - "1 Jar Marinara Sauce any flavor" - "2 Boxes Pasta your choice" - " Parmesan Cheese garnish" recipeinstructions: - "In a large skillet brown meats, onion, and seasonings til meat is no longer pink. Drain grease. Add Crushed Tomatoes and marinara sauce. Stir to mix. Set aside." - "In a large pot filled half way with water bring to a boil. Add pasta reduce heat and simmer stirring occasionally til pasta is tender. Drain water. Add meat sauce mixture. Stir til everything is combined well. Serve with Parmesan cheese and enjoy." categories: - Recipe tags: - lasagna - pasta katakunci: lasagna pasta nutrition: 122 calories recipecuisine: American preptime: "PT11M" cooktime: "PT49M" recipeyield: "2" recipecategory: Dinner ---  Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, lasagna pasta. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious. Lasagna Pasta is one of the most popular of current trending meals in the world. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. Lasagna Pasta is something which I have loved my whole life. They are fine and they look fantastic. The success of any baked lasagna dish with homemade lasagne depends on using thin, freshly made sheets of pasta. Reviews for: Photos of Pasta Lasagna. Lasagne are made all over the world; but it's a dish that comes from Emilia Romagna. And here we have Franca showing us how the locals make lasagna. To get started with this particular recipe, we must prepare a few components. You can have lasagna pasta using 10 ingredients and 2 steps. Here is how you cook it. ##### The ingredients needed to make Lasagna Pasta: 1. Make ready 1 lb. Ground Beef 1. Get 1 lb. Bulk Mild Sausage 1. Get 1 Yellow Onion, minced 1. Take 1 Can Crushed Tomatoes 1. Take 1 Tbsp. Onion Powder 1. Prepare 1 Tbsp. Garlic Powder 1. Prepare Salt and Pepper, to tatse 1. Get 1 Jar Marinara Sauce (any flavor) 1. Make ready 2 Boxes Pasta (your choice) 1. Take Parmesan Cheese, garnish This traditional homemade version of the Italian classic tastes as though it's been perfected over generations. It's pretty much the best lasagna ever. The name Lasagna, or "Lasagne" is derived from the Greek word 'Laganon'; the first known form of pasta. Laganon was not a traditional lasagna as we know it with traditional Italian ingredients. ##### Instructions to make Lasagna Pasta: 1. In a large skillet brown meats, onion, and seasonings til meat is no longer pink. Drain grease. Add Crushed Tomatoes and marinara sauce. Stir to mix. Set aside. 1. In a large pot filled half way with water bring to a boil. Add pasta reduce heat and simmer stirring occasionally til pasta is tender. Drain water. Add meat sauce mixture. Stir til everything is combined well. Serve with Parmesan cheese and enjoy. The name Lasagna, or "Lasagne" is derived from the Greek word 'Laganon'; the first known form of pasta. Laganon was not a traditional lasagna as we know it with traditional Italian ingredients. Classic Lasagna is great for feeding a crowd, and also freezes well for new mom meals and quick thaw dinners. I've been making lasagna for a long time, and there are quite a few variables to play with. Zucchini Lasagna is pasta-free yet tasty and rich. So that is going to wrap it up for this special food lasagna pasta recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!