date: 2020-11-10T04:29:45.659Z image: https://img-global.cpcdn.com/recipes/6588876314378240/751x532cq70/asari-clam-and-chicken-drumette-salt-and-butter-hot-pot-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6588876314378240/751x532cq70/asari-clam-and-chicken-drumette-salt-and-butter-hot-pot-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6588876314378240/751x532cq70/asari-clam-and-chicken-drumette-salt-and-butter-hot-pot-recipe-main-photo.jpg author: Jessie Hoffman ratingvalue: 4.3 reviewcount: 47475 recipeingredient: - "8 to 10 Chicken drumettes the first thickest joint of a chicken wing" - "300 grams Asari or Manila clams" - "300 grams Chinese cabbage" - "1000 ml Water" - "1 tbsp Chicken soup stock granules" - "1 Salt" - "20 grams Butter" - "1 Other vegetables and additions to taste I added green onions and bunashimeji mushrooms this time" - "1 White pepper" recipeinstructions: - "Put the water and soup stock granules in an earthenware pot. Make cuts along the bones of the chicken drumettes and add to the pot. Simmer over low heat." - "When the chicken is cooked through skim off the scum completely. Add the cabbage and other vegetables, and continue simmering." - "When the vegetables have wilted, add the clams, put on a lid, and wait until the clams open up." - "Add salt to taste, put in the butter and it's done!" - "I recommend adding white pepper when you eat this!" categories: - Recipe tags: - asari - clam - and katakunci: asari clam and nutrition: 211 calories recipecuisine: American preptime: "PT22M" cooktime: "PT52M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, it is John, welcome to our recipe site. Today, we're going to make a special dish, asari clam and chicken drumette salt and butter hot pot. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious. (Comments by Naoko) I've made this hot pot many times this season, both for myself and many other people. Turn down the heat to simmer, and add a good pinch of salt. Simmer until the potatoes are almost tender Udon Noodle and Clam Hot Pot "Asari Udon Suki" - Japanese & Donabe Cooking. These spicy chicken drumettes or wings are baked to perfection with a crispy coating. Asari Clam and Chicken Drumette Salt and Butter Hot Pot is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Asari Clam and Chicken Drumette Salt and Butter Hot Pot is something which I've loved my whole life. They're fine and they look fantastic. To begin with this recipe, we must prepare a few ingredients. You can cook asari clam and chicken drumette salt and butter hot pot using 9 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Asari Clam and Chicken Drumette Salt and Butter Hot Pot: 1. Make ready 8 to 10 Chicken drumettes - the first (thickest) joint of a chicken wing 1. Take 300 grams Asari or Manila clams 1. Get 300 grams Chinese cabbage 1. Prepare 1000 ml Water 1. Make ready 1 tbsp Chicken soup stock granules 1. Take 1 Salt 1. Make ready 20 grams Butter 1. Make ready 1 Other vegetables and additions to taste (I added green onions and buna-shimeji mushrooms this time) 1. Make ready 1 White pepper Learn how to make Roasted Chicken Drumettes. Remove pan from oven, and carefully add hot chicken to mustard mixture. Salt-Roasted Shrimp with Lemon-Honey Dipping Sauce. Butter: I use salted butter in this recipe. ##### Steps to make Asari Clam and Chicken Drumette Salt and Butter Hot Pot: 1. Put the water and soup stock granules in an earthenware pot. Make cuts along the bones of the chicken drumettes and add to the pot. Simmer over low heat. 1. When the chicken is cooked through skim off the scum completely. Add the cabbage and other vegetables, and continue simmering. 1. When the vegetables have wilted, add the clams, put on a lid, and wait until the clams open up. 1. Add salt to taste, put in the butter and it's done! 1. I recommend adding white pepper when you eat this! Salt-Roasted Shrimp with Lemon-Honey Dipping Sauce. Butter: I use salted butter in this recipe. Unsalted butter should be fine too. And you can also simply spray the wings with some oil rather than coat them in butter. If your chicken wings are whole, cut the tips off and separate the drumettes and the flats (here's a good video that shows how to do that). So that is going to wrap this up with this exceptional food asari clam and chicken drumette salt and butter hot pot recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!