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date: 2020-12-01T06:52:01.110Z
image: https://img-global.cpcdn.com/recipes/73d5a7978b91aaa7/751x532cq70/rolled-chicken-breast-stuffed-with-rice-and-spinach-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/73d5a7978b91aaa7/751x532cq70/rolled-chicken-breast-stuffed-with-rice-and-spinach-recipe-main-photo.jpg
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author: Carolyn Hicks
ratingvalue: 4.4
reviewcount: 11647
recipeingredient:
- " thin slices of chicken breast"
- " for stuffing"
- " ground chicken"
- " spinach chopped and cooked in salted water"
- " garlic powder"
- " thyme ginger pepper"
- " Salt"
- " breadcrumbs"
- " Parsley mint"
- " cottage cheese or cheese of your choice"
- " lemon juice the rest of the lemon for decorating the dish"
- " cooked rice"
- " For the sauce"
- " tomato diced"
- " julienne onion"
- " julienne Green pepper"
- " garlic"
- " ginger"
- " red pepper"
- " black pepper"
- " thyme"
- " olive oil"
- " Salt"
recipeinstructions:
- "We take a pan, put the oil and add the onion and green peppers to the strips and cook for a few minutes, add the diced tomatoes, garlic, cut into thin slices and the spices for 2 minutes"
- ""
- "We prepare the stuffing with cooked rice and spinach, cheese and herbs, pepper, salt, ginger, chopped garlic,ground chicken. Cut the chicken breast into thin slices and add a tablespoon of lemon and salt and black pepper and leave to marinate, place the filling in the center and roll it up to form a cigar and prick it with a point so that '' It does not happen open during cooking."
- "Put them on the sauce to cook over low heat and add a tablespoon of lemon and cook for about 10 minutes"
- "Serve with salad and lemon wedges."
categories:
- Recipe
tags:
- rolled
- chicken
- breast
katakunci: rolled chicken breast
nutrition: 141 calories
recipecuisine: American
preptime: "PT15M"
cooktime: "PT39M"
recipeyield: "3"
recipecategory: Dinner
---
![Rolled chicken breast stuffed with rice and spinach](https://img-global.cpcdn.com/recipes/73d5a7978b91aaa7/751x532cq70/rolled-chicken-breast-stuffed-with-rice-and-spinach-recipe-main-photo.jpg)
Hey everyone, it is Drew, welcome to our recipe site. Today, we're going to make a special dish, rolled chicken breast stuffed with rice and spinach. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Rolled chicken breast stuffed with rice and spinach is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Rolled chicken breast stuffed with rice and spinach is something that I've loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook rolled chicken breast stuffed with rice and spinach using 23 ingredients and 5 steps. Here is how you cook that.
##### The ingredients needed to make Rolled chicken breast stuffed with rice and spinach:
1. Prepare thin slices of chicken breast
1. Take for stuffing■■■
1. Take ground chicken
1. Prepare spinach, chopped and cooked in salted water
1. Prepare garlic powder
1. Get thyme, ginger, pepper
1. Prepare Salt
1. Take breadcrumbs
1. Get Parsley -mint
1. Prepare cottage cheese or cheese of your choice
1. Prepare lemon juice the rest of the lemon for decorating the dish
1. Take cooked rice
1. Prepare For the sauce♡♡♡♡♡
1. Prepare tomato, diced
1. Get julienne onion
1. Prepare julienne Green pepper
1. Prepare garlic
1. Prepare ginger
1. Take red pepper
1. Make ready black pepper
1. Prepare thyme
1. Take olive oil
1. Make ready Salt
##### Instructions to make Rolled chicken breast stuffed with rice and spinach:
1. We take a pan, put the oil and add the onion and green peppers to the strips and cook for a few minutes, add the diced tomatoes, garlic, cut into thin slices and the spices for 2 minutes
1.
1. We prepare the stuffing with cooked rice and spinach, cheese and herbs, pepper, salt, ginger, chopped garlic,ground chicken. Cut the chicken breast into thin slices and add a tablespoon of lemon and salt and black pepper and leave to marinate, place the filling in the center and roll it up to form a cigar and prick it with a point so that '' It does not happen open during cooking.
1. Put them on the sauce to cook over low heat and add a tablespoon of lemon and cook for about 10 minutes
1. Serve with salad and lemon wedges.
So that is going to wrap this up with this special food rolled chicken breast stuffed with rice and spinach recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!