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date: 2020-08-10T03:25:42.030Z
image: https://img-global.cpcdn.com/recipes/f05d68808308aa1b/751x532cq70/simple-fudge-recipe-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/f05d68808308aa1b/751x532cq70/simple-fudge-recipe-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/f05d68808308aa1b/751x532cq70/simple-fudge-recipe-recipe-main-photo.jpg
author: Zachary Wagner
ratingvalue: 4.9
reviewcount: 42692
recipeingredient:
- "1 can condensed milk"
- "400 g or 400mL brown sugar"
- "1 Tbsp golden syrup"
- "100 g butter"
recipeinstructions:
- "Heat a pot on the stove."
- "Add 100g butter to the pot and allow half to melt."
- "Once butter is halfway melted, add 1 can condensed milk."
- "While stirring the mixture add brown sugar and golden syrup."
- "Stir the mixture until sugar is dissolved and butter completely melted."
- "Continue stirring while mixture boils for 10 - 15 minutes on a low heat. While stirring, allow to boil in between for a few seconds."
- "Remove from heat and stir slowly in both directions."
- "To taste the readiness of the fudge, place a half tspn of the mixture in cold water. If the mixture turns toffee-like, then it's ready. If not, allow to boil for another 2 - 5 minutes while stirring slowly."
- "Once ready, poor mixture into a flat tray with wax paper and allow to set in the fridge for 1 hour to 2 hours."
- "Once set, cut the solid fudge into blocks for your desire."
categories:
- Recipe
tags:
- simple
- fudge
- recipe
katakunci: simple fudge recipe
nutrition: 283 calories
recipecuisine: American
preptime: "PT32M"
cooktime: "PT35M"
recipeyield: "3"
recipecategory: Dessert
---
![Simple Fudge Recipe](https://img-global.cpcdn.com/recipes/f05d68808308aa1b/751x532cq70/simple-fudge-recipe-recipe-main-photo.jpg)
Hello everybody, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, simple fudge recipe. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Simple Fudge Recipe is one of the most well liked of current trending foods on earth. It's easy, it's quick, it tastes delicious. It's appreciated by millions every day. Simple Fudge Recipe is something that I've loved my entire life. They're fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have simple fudge recipe using 4 ingredients and 10 steps. Here is how you cook it.
##### The ingredients needed to make Simple Fudge Recipe:
1. Get 1 can condensed milk
1. Get 400 g or 400mL brown sugar
1. Prepare 1 Tbsp golden syrup
1. Get 100 g butter
##### Instructions to make Simple Fudge Recipe:
1. Heat a pot on the stove.
1. Add 100g butter to the pot and allow half to melt.
1. Once butter is halfway melted, add 1 can condensed milk.
1. While stirring the mixture add brown sugar and golden syrup.
1. Stir the mixture until sugar is dissolved and butter completely melted.
1. Continue stirring while mixture boils for 10 - 15 minutes on a low heat. While stirring, allow to boil in between for a few seconds.
1. Remove from heat and stir slowly in both directions.
1. To taste the readiness of the fudge, place a half tspn of the mixture in cold water. If the mixture turns toffee-like, then it's ready. If not, allow to boil for another 2 - 5 minutes while stirring slowly.
1. Once ready, poor mixture into a flat tray with wax paper and allow to set in the fridge for 1 hour to 2 hours.
1. Once set, cut the solid fudge into blocks for your desire.
So that is going to wrap it up for this special food simple fudge recipe recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!