Pasta with Octopus and Anchovy Pasta Sauce.
You can have Pasta with Octopus and Anchovy Pasta Sauce using 6 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Pasta with Octopus and Anchovy Pasta Sauce
- You need 1 of arm Octopus for sashimi.
- It's 1/8 of Onion.
- Prepare 200 grams of Spaghetti.
- It's 2 of servings worth Anchovy and Olive Oil pasta sauce.
- You need 1 of Fresh parsley.
- It's 1 of Red chili pepper.
Pasta with Octopus and Anchovy Pasta Sauce instructions
- Slice the onion and soak in water. Chop the octopus into bite-sizes, and soak into the pasta sauce..
- Cook the spaghetti according to the cooking procedures on the package. Add the sliced onions 30 seconds before the pasta is done cooking, and let is cook briefly..
- Mix in the octopus with the pasta sauce into the spaghetti. Dish it up, top with parsley and chili pepper, and serve..