date: 2020-07-18T21:14:29.151Z image: https://img-global.cpcdn.com/recipes/3ead8618a46519ba/751x532cq70/vickys-quick-salmon-rainbow-stir-fry-gf-df-ef-sf-nf-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/3ead8618a46519ba/751x532cq70/vickys-quick-salmon-rainbow-stir-fry-gf-df-ef-sf-nf-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/3ead8618a46519ba/751x532cq70/vickys-quick-salmon-rainbow-stir-fry-gf-df-ef-sf-nf-recipe-main-photo.jpg author: Alice Blair ratingvalue: 4.8 reviewcount: 29137 recipeingredient: - "1 tbsp olive oil" - "1 tbsp Vickys SoyFree Soy Sauce recipe from my profile" - "1 orange bell pepper deseeded sliced" - "1 yellow bell pepper deseeded sliced" - "300 grams baby plum tomatoes halved" - "240 grams mange tout" - "12 baby sweetcorns thickly sliced" - "1 cabbage sliced" - "4 salmon fillets" - "80 ml thai sweet chilli sauce" recipeinstructions: - "Preheat the oven to gas 6 / 200C / 400°F" - "Place the salmon fillets skin side down on a foil lined baking tray and bake uncovered for 15 minutes" - "Meanwhile, mix together the oil and soy sauce in a frying pan" - "Fry off the peppers, tomatoes, mange tout & baby corn for 3 minutes then add the cabbage and stir-fry for a further 2 minutes" - "Split the stir-fry between 4 pre-warmed plates" - "Take the salmon out of the oven, remove the skin and flake the flesh over the top of the vegetables" - "Serve with a drizzle with sweet chilli dipping sauce over the top" categories: - Recipe tags: - vickys - quick - salmon katakunci: vickys quick salmon nutrition: 117 calories recipecuisine: American preptime: "PT34M" cooktime: "PT39M" recipeyield: "4" recipecategory: Dessert ---  Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, vickys quick salmon rainbow stir-fry, gf df ef sf nf. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious. Vickys Quick Salmon Rainbow Stir-fry, GF DF EF SF NF is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. Vickys Quick Salmon Rainbow Stir-fry, GF DF EF SF NF is something which I have loved my entire life. They are nice and they look fantastic. To get started with this recipe, we have to prepare a few ingredients. You can cook vickys quick salmon rainbow stir-fry, gf df ef sf nf using 10 ingredients and 7 steps. Here is how you can achieve that. ##### The ingredients needed to make Vickys Quick Salmon Rainbow Stir-fry, GF DF EF SF NF: 1. Prepare 1 tbsp olive oil 1. Get 1 tbsp Vickys Soy-Free Soy Sauce recipe from my profile 1. Get 1 orange bell pepper, deseeded & sliced 1. Make ready 1 yellow bell pepper, deseeded & sliced 1. Get 300 grams baby plum tomatoes, halved 1. Make ready 240 grams mange tout 1. Make ready 12 baby sweetcorns, thickly sliced 1. Get 1 cabbage, sliced 1. Prepare 4 salmon fillets 1. Get 80 ml thai sweet chilli sauce ##### Instructions to make Vickys Quick Salmon Rainbow Stir-fry, GF DF EF SF NF: 1. Preheat the oven to gas 6 / 200C / 400°F 1. Place the salmon fillets skin side down on a foil lined baking tray and bake uncovered for 15 minutes 1. Meanwhile, mix together the oil and soy sauce in a frying pan 1. Fry off the peppers, tomatoes, mange tout & baby corn for 3 minutes then add the cabbage and stir-fry for a further 2 minutes 1. Split the stir-fry between 4 pre-warmed plates 1. Take the salmon out of the oven, remove the skin and flake the flesh over the top of the vegetables 1. Serve with a drizzle with sweet chilli dipping sauce over the top So that is going to wrap this up for this exceptional food vickys quick salmon rainbow stir-fry, gf df ef sf nf recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!