date: 2020-11-17T05:07:58.482Z image: https://img-global.cpcdn.com/recipes/19059589/751x532cq70/crawfish-cornbread-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/19059589/751x532cq70/crawfish-cornbread-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/19059589/751x532cq70/crawfish-cornbread-recipe-main-photo.jpg author: Danny Alvarado ratingvalue: 4.8 reviewcount: 48867 recipeingredient: - "1 packages Frozen Crawfish Tails" - "1 can Cream Style Corn" - "1/2 Onion diced " - "1/2 Bell Pepper diced " - "1/4 cup Green Onions Scallions " - "2 cup Cheddar Cheese shredded " - "2 Eggs" - "1 stick Butter" - "4 tbsp Jalapeno Peppers" - "1 box Jiffy Cornbread Mix" - "1 tsp Salt" - "1 tsp Baking Soda" recipeinstructions: - "Preheat Oven to 350°F" - "Mix Dry Ingredients Together" - "Mix the Wet Ingredients Together" - "Now Mix ALL the Ingredients Together" - "Pour into a Lightly Greased 13 x 9 Baking Dish until Even on Top" - "Bake in Oven 45 - 55 Minutes until Golden Brown on Top" categories: - Recipe tags: - crawfish - cornbread katakunci: crawfish cornbread nutrition: 288 calories recipecuisine: American preptime: "PT27M" cooktime: "PT32M" recipeyield: "4" recipecategory: Dinner ---  Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crawfish cornbread. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious. Stir together cornmeal, baking soda, and salt in a large bowl. In another bowl, beat together the eggs, onion, green pepper, pimentos, vegetable oil, Cheddar cheese, cream-style corn, jalapeno pepper, crawfish tails, seasoned salt, cayenne pepper, and garlic powder until the mixture is well combined. Crawfish Cornbread is loaded with crawfish and has a wonderfully crispy crust. The inside is fabulously moist and savory. Crawfish Cornbread is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It is easy, it's quick, it tastes yummy. Crawfish Cornbread is something that I have loved my entire life. They are fine and they look wonderful. To get started with this recipe, we must first prepare a few components. You can have crawfish cornbread using 12 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Crawfish Cornbread: 1. Prepare 1 packages Frozen Crawfish Tails 1. Prepare 1 can Cream Style Corn 1. Get 1/2 Onion ( diced ) 1. Take 1/2 Bell Pepper ( diced ) 1. Prepare 1/4 cup Green Onions ( Scallions ) 1. Take 2 cup Cheddar Cheese ( shredded ) 1. Take 2 Eggs 1. Prepare 1 stick Butter 1. Prepare 4 tbsp Jalapeno Peppers 1. Make ready 1 box Jiffy Cornbread Mix 1. Get 1 tsp Salt 1. Take 1 tsp Baking Soda Add onions and peppers, then crawfish. Crawfish Corn Bread Moist and crusty, with tasty flecks of crawfish tail meat and zippy peppers, this is a tempting, distinctive corn bread. I like to serve it warm alongside soups and stews for a memorable lunch or supper. -Eloise Waler, Rayville, Louisiana After living in the New Orleans area where crawfish is a staple, I had to learn how to combine crawfish and cornbread and make the Best Cajun Crawfish Cornbread. The seafood seasoning, Cajun seasoning, Crawfish, cheese, and corn make this cornbread an incredibly delicious combination. ##### Steps to make Crawfish Cornbread: 1. Preheat Oven to 350°F 1. Mix Dry Ingredients Together 1. Mix the Wet Ingredients Together 1. Now Mix ALL the Ingredients Together 1. Pour into a Lightly Greased 13 x 9 Baking Dish until Even on Top 1. Bake in Oven 45 - 55 Minutes until Golden Brown on Top I like to serve it warm alongside soups and stews for a memorable lunch or supper. -Eloise Waler, Rayville, Louisiana After living in the New Orleans area where crawfish is a staple, I had to learn how to combine crawfish and cornbread and make the Best Cajun Crawfish Cornbread. The seafood seasoning, Cajun seasoning, Crawfish, cheese, and corn make this cornbread an incredibly delicious combination. In a large bowl, place Buttermilk Cornbread; crumble half of cubes. Stir in onion mixture, crawfish, broth, eggs, poultry seasoning, salt, black pepper, and red pepper. In the Southwest you'll often find cornbread flavored with chopped chilies and onions. So that is going to wrap it up for this special food crawfish cornbread recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!