date: 2020-07-25T09:31:34.522Z image: https://img-global.cpcdn.com/recipes/bd2638166aea503e/751x532cq70/loaded-baked-potato-soup-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/bd2638166aea503e/751x532cq70/loaded-baked-potato-soup-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/bd2638166aea503e/751x532cq70/loaded-baked-potato-soup-recipe-main-photo.jpg author: Stanley Gilbert ratingvalue: 4.4 reviewcount: 19380 recipeingredient: - "3 lbs potatoes" - "64 grams small diced onion" - "20 g menced Garlic" - "5 grams sea salt" - "4 Tbs butter" - "3 cups chicken broth" - "2 cups milk" - "2 tbs sour cream" - "1 lb bacon" - " Green onion" - " Grated cheese" - "2 tbs flour" recipeinstructions: - "Peel and Boil 2lbs of potatoes in water salted with 5grams sea salt until tender" - "Poke holes throughout remaining 1lbs of potatoes wrap in foil and bake in over at 400F for 1 hour" - "Fry bacon to preference" - "Small Dice 64 grams of white onions and mence 20 grams of fresh garlic" - "In a stock pot melt 4 Tbsp of butter add onion and garlic cook until tender" - "Add 3 cups chicken broth, 2 cups milk, and 1 cup half and half to stock pot" - "Add 2tbs of flour and 2tbs of sour cream whisk until smooth" - "Mash the boiled potatoes and add them to the stock pot and bring to a simer" - "Using an immersion blender or normal blender, blend soup base until smooth and return to stock pot" - "Cube the baked potatoes into bite size pieces and cook for 5 min" - "Add salt and pepper to taste" - "Pour soup into bowl and top with cheese, bacon and green onions" - "Hot sauce optional!" categories: - Recipe tags: - loaded - baked - potato katakunci: loaded baked potato nutrition: 158 calories recipecuisine: American preptime: "PT16M" cooktime: "PT51M" recipeyield: "3" recipecategory: Dinner ---  Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, loaded baked potato soup. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Loaded Baked Potato soup is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Loaded Baked Potato soup is something which I've loved my whole life. They are fine and they look fantastic. Loaded Baked Potato Soup - All the flavors of a loaded baked potato comes together in this comforting soup! All the flavors of a loaded baked potato comes together beautifully in this satisfyingly creamy and comforting soup! So now that I work from home all day, I get to watch a lot of. The secret to slimming it down is swapping part of the potatoes with cauliflower, you can't even tell! To get started with this recipe, we have to prepare a few ingredients. You can have loaded baked potato soup using 12 ingredients and 13 steps. Here is how you cook that. ##### The ingredients needed to make Loaded Baked Potato soup: 1. Prepare 3 lbs potatoes 1. Make ready 64 grams small diced onion 1. Prepare 20 g menced Garlic 1. Make ready 5 grams sea salt 1. Take 4 Tbs butter 1. Get 3 cups chicken broth 1. Prepare 2 cups milk 1. Get 2 tbs sour cream 1. Get 1 lb bacon 1. Get Green onion 1. Prepare Grated cheese 1. Get 2 tbs flour I always serve this with crackers and top the soup with a bit more shredded Cheddar, crumbled bacon, and a Loaded Baked Potato Soup. A classic baking potato is the russet, which is one of the most starch-filled in the world of spuds. That starch is released as the potatoes cook in the broth, becoming part of the underpinning of a rich, thick soup. Think outside of the bowl for serving up soup. ##### Instructions to make Loaded Baked Potato soup: 1. Peel and Boil 2lbs of potatoes in water salted with 5grams sea salt until tender 1. Poke holes throughout remaining 1lbs of potatoes wrap in foil and bake in over at 400F for 1 hour 1. Fry bacon to preference 1. Small Dice 64 grams of white onions and mence 20 grams of fresh garlic 1. In a stock pot melt 4 Tbsp of butter add onion and garlic cook until tender 1. Add 3 cups chicken broth, 2 cups milk, and 1 cup half and half to stock pot 1. Add 2tbs of flour and 2tbs of sour cream whisk until smooth 1. Mash the boiled potatoes and add them to the stock pot and bring to a simer 1. Using an immersion blender or normal blender, blend soup base until smooth and return to stock pot 1. Cube the baked potatoes into bite size pieces and cook for 5 min 1. Add salt and pepper to taste 1. Pour soup into bowl and top with cheese, bacon and green onions 1. Hot sauce optional! That starch is released as the potatoes cook in the broth, becoming part of the underpinning of a rich, thick soup. Think outside of the bowl for serving up soup. Serve in mugs for an extra cozy feel, or hallow. All your favorite baked potato toppings—bacon, cheddar, sour cream, green onions—in a spoon with this recipe from Delish.com. Delish editors handpick every product we feature. So that's going to wrap this up with this exceptional food loaded baked potato soup recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!