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date: 2020-11-06T00:21:49.872Z
image: https://img-global.cpcdn.com/recipes/8c50fa45fe758140/751x532cq70/twice-baked-potatoes-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/8c50fa45fe758140/751x532cq70/twice-baked-potatoes-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/8c50fa45fe758140/751x532cq70/twice-baked-potatoes-recipe-main-photo.jpg
author: Garrett Day
ratingvalue: 4.9
reviewcount: 39847
recipeingredient:
- "2 tbsp butter"
- "5-6 boiled potatoes"
- "1/4 cup chopped carrot"
- "1/4 cup chopped capsicum"
- "1/4 cup chopped onions"
- "1/4 cup boiled corn"
- "1/4 tsp black pepper"
- "1/4 tsp salt"
- "2 tbsp schzwan sauce"
- "2 tbsp tomato ketchup"
- "2 tbsp mayonnaise"
- "1/2 tbsp chilli flakes"
- "1/2 tbsp oregano"
- "1/2 cup grated cheese"
- "to taste Butter"
recipeinstructions:
- "First of boil potatoes and peel off the skin and cut into halves and let it cool down."
- "Now scoop out the mid portion from potato and make a centre empty."
- "Now take 2 tbsp butter into a pan add chopped veggies, salt pepper and the inside left out portion of potatoes into it and make a mixture"
- "Grease inside part of potato with a butter."
- "Now take a bowl add schzwan sauce, tomato ketchup, mayonnaise as mentioned above and make a sauce and apply inside the potatoes."
- "Now add the potato veggie mixture above the sauce."
- "And now add some grated mozerella cheese on the top and bake it at 200°c for about 20 min"
- "After that sprinkle some oregano and seasoning and serve hot with garlic dip"
categories:
- Recipe
tags:
- twice
- baked
- potatoes
katakunci: twice baked potatoes
nutrition: 281 calories
recipecuisine: American
preptime: "PT14M"
cooktime: "PT60M"
recipeyield: "1"
recipecategory: Lunch
---
![Twice baked potatoes](https://img-global.cpcdn.com/recipes/8c50fa45fe758140/751x532cq70/twice-baked-potatoes-recipe-main-photo.jpg)
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, twice baked potatoes. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Take baked potatoes to the ultimate level of creamy, cheesy, buttery goodness. Place the potatoes on a baking sheet. I hope you enjoy this easy Twice Baked Potatoes recipe! Свернуть Ещё. Twice Baked Potatoes are basically a way to eat mashed potatoes in a cute little potato boat.
Twice baked potatoes is one of the most favored of recent trending foods on earth. It is simple, it's fast, it tastes delicious. It's appreciated by millions daily. They're fine and they look wonderful. Twice baked potatoes is something that I've loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook twice baked potatoes using 15 ingredients and 8 steps. Here is how you can achieve it.
##### The ingredients needed to make Twice baked potatoes:
1. Get 2 tbsp butter
1. Take 5-6 boiled potatoes
1. Make ready 1/4 cup chopped carrot
1. Prepare 1/4 cup chopped capsicum
1. Prepare 1/4 cup chopped onions
1. Make ready 1/4 cup boiled corn
1. Prepare 1/4 tsp black pepper
1. Take 1/4 tsp salt
1. Get 2 tbsp schzwan sauce
1. Make ready 2 tbsp tomato ketchup
1. Take 2 tbsp mayonnaise
1. Get 1/2 tbsp chilli flakes
1. Make ready 1/2 tbsp oregano
1. Get 1/2 cup grated cheese
1. Get to taste Butter
Twice Baked Potatoes. posted by Christy Denney Easy Twice Baked Potatoes or potato boats are baked potatoes stuffed with a creamy, fluffy mashed potato filling and topped with shredded cheese. They make a great side dish for a crowd. Roasted potatoes, French fries, baked potatoes, mashed potatoes… you name it, I'll eat it and enjoy the heck My mother-in-law makes twice-baked potatoes fairly often and, oh my, they're amazing.
##### Steps to make Twice baked potatoes:
1. First of boil potatoes and peel off the skin and cut into halves and let it cool down.
1. Now scoop out the mid portion from potato and make a centre empty.
1. Now take 2 tbsp butter into a pan add chopped veggies, salt pepper and the inside left out portion of potatoes into it and make a mixture
1. Grease inside part of potato with a butter.
1. Now take a bowl add schzwan sauce, tomato ketchup, mayonnaise as mentioned above and make a sauce and apply inside the potatoes.
1. Now add the potato veggie mixture above the sauce.
1. And now add some grated mozerella cheese on the top and bake it at 200°c for about 20 min
1. After that sprinkle some oregano and seasoning and serve hot with garlic dip
They make a great side dish for a crowd. Roasted potatoes, French fries, baked potatoes, mashed potatoes… you name it, I'll eat it and enjoy the heck My mother-in-law makes twice-baked potatoes fairly often and, oh my, they're amazing. The BEST twice baked potatoes recipe - One of my all time favorite side dishes! While twice-baked potatoes can certainly be a comforting, cheese-topped indulgence, they can also be something you feel happy serving to your family on any given weeknight. Twice Baked Potatoes are a perfect side dish or appetizer for any occasion!
So that's going to wrap it up with this exceptional food twice baked potatoes recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!