date: 2020-07-21T20:36:55.540Z image: https://img-global.cpcdn.com/recipes/5d705abe1071bc86/751x532cq70/baked-potatoes-marinated-with-yoghurt-and-spices-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5d705abe1071bc86/751x532cq70/baked-potatoes-marinated-with-yoghurt-and-spices-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5d705abe1071bc86/751x532cq70/baked-potatoes-marinated-with-yoghurt-and-spices-recipe-main-photo.jpg author: Willie Rogers ratingvalue: 4.3 reviewcount: 17478 recipeingredient: - "For filling" - "1/2 cup Cottage cheese" - "as required Coriander leaves" - "to taste Salt" - "1 tsp Red chilli powder" - "1 tsp coriander powder" - "1 tbsp mozzarella cheese" - "1 tsp black pepper powder" - "1 tsp oregano" - "For Potato crust" - "7 semi boiled potatoes" - "For Yoghurt marinate" - "1/2 cup thick hung yoghurt" - "1 tsp red chilli powder" - "1 tsp coriander powder" - "1 tsp garam masala" - "1 tsp tandoori masala" - "1 tsp lemon juice" - "1 tsp chat masala" - "to taste Black salt" - "1 tsp roasted cumin powder" - "1 tbsp oil" - "1 tbsp roasted besan" recipeinstructions: - "Semi boil potatoes, cool them completely peel and cut in half. Scope the centre and arrange them on a tray." - "Prepare the marinate by mixing all the ingredients in a large bowl. Keep in fridge." - "Prepare the filling by mixing all the ingredients along with the scooped part of the potatoes." - "Now stuff the potatoes with filling." - "Wrap these stuffed potatoes with the marinate and keep in fridge either overnight or for 4-5 hrs." - "Now sprinkle these potatoes with mozzarella cheese on top and grill these potatoes in a pre heated griller at 180 degree C for 20 min or until crisp and golden." - "Serve hot with ketchup." categories: - Recipe tags: - baked - potatoes - marinated katakunci: baked potatoes marinated nutrition: 163 calories recipecuisine: American preptime: "PT25M" cooktime: "PT58M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baked potatoes marinated with yoghurt and spices. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious. Baked potatoes marinated with yoghurt and spices is one of the most favored of current trending foods in the world. It's simple, it's quick, it tastes delicious. It is appreciated by millions every day. They're fine and they look fantastic. Baked potatoes marinated with yoghurt and spices is something which I've loved my whole life. These twice baked potatoes are updated to be lightened up and still delicious with the use of greek yogurt! Combine yogurt, pumpkin pie spice, orange rind, and ground red pepper. Halve potatoes lengthwise; sprinkle with salt. Divide yogurt mixture among potatoes, spreading to cover. To get started with this particular recipe, we must prepare a few components. You can cook baked potatoes marinated with yoghurt and spices using 23 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Baked potatoes marinated with yoghurt and spices: 1. Prepare For filling: 1. Take 1/2 cup Cottage cheese 1. Get as required Coriander leaves 1. Make ready to taste Salt 1. Take 1 tsp Red chilli powder 1. Take 1 tsp coriander powder 1. Get 1 tbsp mozzarella cheese 1. Prepare 1 tsp black pepper powder 1. Prepare 1 tsp oregano 1. Take For Potato crust: 1. Get 7 semi boiled potatoes 1. Get For Yoghurt marinate: 1. Take 1/2 cup thick hung yoghurt 1. Get 1 tsp red chilli powder 1. Get 1 tsp coriander powder 1. Get 1 tsp garam masala 1. Prepare 1 tsp tandoori masala 1. Take 1 tsp lemon juice 1. Take 1 tsp chat masala 1. Make ready to taste Black salt 1. Take 1 tsp roasted cumin powder 1. Get 1 tbsp oil 1. Take 1 tbsp roasted besan Ingredients: - Yogurt - Chicken thighs - Potatoes - Grass - salt pepper - Garlic - Tomatoes. Preparation: First of all do the marinade. Finely cut the garlic and add it to yogurt, salt, pepper and add the herbs. Loaded potatoes topped with easy spiced chickpeas, a simple yogurt sauce, and corn nuts for a nice crunchy finish. ##### Instructions to make Baked potatoes marinated with yoghurt and spices: 1. Semi boil potatoes, cool them completely peel and cut in half. Scope the centre and arrange them on a tray. 1. Prepare the marinate by mixing all the ingredients in a large bowl. Keep in fridge. 1. Prepare the filling by mixing all the ingredients along with the scooped part of the potatoes. 1. Now stuff the potatoes with filling. 1. Wrap these stuffed potatoes with the marinate and keep in fridge either overnight or for 4-5 hrs. 1. Now sprinkle these potatoes with mozzarella cheese on top and grill these potatoes in a pre heated griller at 180 degree C for 20 min or until crisp and golden. 1. Serve hot with ketchup. Finely cut the garlic and add it to yogurt, salt, pepper and add the herbs. Loaded potatoes topped with easy spiced chickpeas, a simple yogurt sauce, and corn nuts for a nice crunchy finish. Perfect for a movie night dinner. Cook potatoes however you like to normally cook baked potatoes. Learn how to make baked potatoes with this simple step-by-step video tutorial and baked potato recipe. So that is going to wrap it up with this exceptional food baked potatoes marinated with yoghurt and spices recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!