date: 2020-09-19T00:09:48.255Z image: https://img-global.cpcdn.com/recipes/1759d27b59d7b618/751x532cq70/tasty-and-healthy-chicken-curry-japanese-style-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/1759d27b59d7b618/751x532cq70/tasty-and-healthy-chicken-curry-japanese-style-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/1759d27b59d7b618/751x532cq70/tasty-and-healthy-chicken-curry-japanese-style-recipe-main-photo.jpg author: Justin Hodges ratingvalue: 4.2 reviewcount: 21534 recipeingredient: - "3 tbsp curry powder" - "1 tbsp ground turmeric" - "1 tbsp ground cumin" - "1 tbsp ground Garam masara" - "1 tbsp ground chicken masara" - "2 cube chicken stock" - "1 tsp black pepper" - "1/2 salt and sugar" - "2 pc ginger and garlic" - "300 g chicken breast" - "30 g flour" - "5 pc onion" - "1 pc carrot" - "5 pc potato" - "2 pc tomato" - "150 g milk" - "150 g water" recipeinstructions: - "Cut potato, carrot to 2 cm cube and slice onion and cook them for 10 minutes" - "Cut chicken breast in to 3 cm cube and cook with smashed ginger and garlic for 5 minutes" - "Add cooked vegetables into chciken and put water and boil them for 10 minutes" - "Brenda tomato and add branded tomato, milk, flour and all spices" - "Cook at low heat for 20-30 minutes and done!" categories: - Recipe tags: - tasty - and - healthy katakunci: tasty and healthy nutrition: 183 calories recipecuisine: American preptime: "PT36M" cooktime: "PT37M" recipeyield: "4" recipecategory: Dinner ---  Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, tasty and healthy chicken curry japanese style. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious. Delicious Japanese chicken curry recipe for a quick weeknight dinner. The consistency of Japanese curry sauce is much thicker and the taste is on the sweeter side. How to make CRISPY Chicken Katsu Curry with succulent beef - Japanese home cooked recipe. Hong Kong Style Fish Balls in Chinese Curry Sauce! Tasty and healthy chicken curry Japanese style is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes delicious. They are fine and they look wonderful. Tasty and healthy chicken curry Japanese style is something that I've loved my whole life. To get started with this recipe, we must first prepare a few components. You can have tasty and healthy chicken curry japanese style using 17 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Tasty and healthy chicken curry Japanese style: 1. Get 3 tbsp curry powder 1. Prepare 1 tbsp ground turmeric 1. Make ready 1 tbsp ground cumin 1. Prepare 1 tbsp ground Garam masara 1. Take 1 tbsp ground chicken masara 1. Make ready 2 cube chicken stock 1. Take 1 tsp black pepper 1. Make ready 1/2 salt and sugar 1. Make ready 2 pc ginger and garlic 1. Get 300 g chicken breast 1. Take 30 g flour 1. Take 5 pc onion 1. Prepare 1 pc carrot 1. Make ready 5 pc potato 1. Make ready 2 pc tomato 1. Take 150 g milk 1. Make ready 150 g water How many of you love to eat at Wagamama's? Chicken Curry is a very delicious dish that can be found at many restaurants in Japan. I tasted my first Japanese style curry as a graduate student at Columbia University. I chose to try onions as the more contemporary thickener for this Instant Pot Japanese Curry Chicken since the entire cooking process from sauteeing the onions to cooking the curry could be done in the Instant Pot. ##### Steps to make Tasty and healthy chicken curry Japanese style: 1. Cut potato, carrot to 2 cm cube and slice onion and cook them for 10 minutes 1. Cut chicken breast in to 3 cm cube and cook with smashed ginger and garlic for 5 minutes 1. Add cooked vegetables into chciken and put water and boil them for 10 minutes 1. Brenda tomato and add branded tomato, milk, flour and all spices 1. Cook at low heat for 20-30 minutes and done! I tasted my first Japanese style curry as a graduate student at Columbia University. I chose to try onions as the more contemporary thickener for this Instant Pot Japanese Curry Chicken since the entire cooking process from sauteeing the onions to cooking the curry could be done in the Instant Pot. This homemade Japanese chicken curry recipe is a healthy, gluten-free take on the classic Golden Curry and is absolutely delicious and hearty. The curry sauce is created with cleaner ingredients and extra veggies are added for more nutrients. Try our Japanese chicken curry recipe with broccoli and mushrooms. So that is going to wrap this up with this exceptional food tasty and healthy chicken curry japanese style recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!