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date: 2020-12-07T13:49:13.005Z
image: https://img-global.cpcdn.com/recipes/45a78b39b9ed9285/751x532cq70/thai-crayfish-noodle-soup-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/45a78b39b9ed9285/751x532cq70/thai-crayfish-noodle-soup-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/45a78b39b9ed9285/751x532cq70/thai-crayfish-noodle-soup-recipe-main-photo.jpg
author: Belle Jacobs
ratingvalue: 5
reviewcount: 3214
recipeingredient:
- "1 tbsp olive oil"
- "100 g crayfish tails prepped"
- "1 onion diced"
- "1 pepper diced"
- "100 g mushrooms sliced"
- "1/2 tsp ground ginger"
- "1 tbsp red Thai curry paste"
- "2 garlic cloves minced"
- "400 ml coconut milk"
- "600 ml vegetable stock"
- "1 tbsp tamari"
- "1 tbsp fish sauce"
- "1 tbsp brown sugar"
- "1 tbsp lime juice"
- "200 g rice noodles"
- " To garnish"
- " salt and pepper for seasoning"
- " chopped coriander"
- " chilli flakes"
- " chopped peanuts"
recipeinstructions:
- "Place the olive oil in a large pot over a medium heat"
- "Add in the onion, red peppers, mushrooms, ground ginger and garlic cloves Saute for 5 minutes"
- "Stir in the curry paste, coconut milk, stock, tamari, fish sauce and brown sugar Bring to the boil and simmer for 10 minutes"
- "Add in the crayfish tails, seasoning, lime juice and rice noodles Simmer for another 5 minutes or until the noodles are tender"
- "Divide between 4 bowls and garnish with fresh coriander, chilli flakes and chopped peanuts"
categories:
- Recipe
tags:
- thai
- crayfish
- noodle
katakunci: thai crayfish noodle
nutrition: 118 calories
recipecuisine: American
preptime: "PT21M"
cooktime: "PT58M"
recipeyield: "3"
recipecategory: Lunch
---
![Thai Crayfish Noodle Soup](https://img-global.cpcdn.com/recipes/45a78b39b9ed9285/751x532cq70/thai-crayfish-noodle-soup-recipe-main-photo.jpg)
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, thai crayfish noodle soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
The ultimate love child of street food and comfort food. If you like pho, this is very close to it but with Thai flavours! Thai soups feature incredible flavors and are ultra comforting — guaranteed to lift your spirits and brighten your mood. These soups make a satisfying dinner, and they're the perfect remedy for chasing away a cold or flu bug.
Thai Crayfish Noodle Soup is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. They are nice and they look wonderful. Thai Crayfish Noodle Soup is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have thai crayfish noodle soup using 20 ingredients and 5 steps. Here is how you can achieve that.
##### The ingredients needed to make Thai Crayfish Noodle Soup:
1. Take 1 tbsp olive oil
1. Take 100 g crayfish tails prepped
1. Make ready 1 onion diced
1. Prepare 1 pepper diced
1. Make ready 100 g mushrooms sliced
1. Make ready 1/2 tsp ground ginger
1. Take 1 tbsp red Thai curry paste
1. Make ready 2 garlic cloves minced
1. Take 400 ml coconut milk
1. Make ready 600 ml vegetable stock
1. Take 1 tbsp tamari
1. Make ready 1 tbsp fish sauce
1. Get 1 tbsp brown sugar
1. Get 1 tbsp lime juice
1. Get 200 g rice noodles
1. Get To garnish:
1. Make ready salt and pepper for seasoning
1. Prepare chopped coriander
1. Get chilli flakes
1. Make ready chopped peanuts
Bring Thai restaurant flavors home with Thai Kitchen's convenient meals. Classic noodle soups and dishes can be prepared at home, work, or school in just minutes. Marion's Kitchen is packed with simple and delicious Asian recipes and food ideas. Top with beef balls, Asian greens, braised beef and ladle over the beef broth.
##### Steps to make Thai Crayfish Noodle Soup:
1. Place the olive oil in a large pot over a medium heat
1. Add in the onion, red peppers, mushrooms, ground ginger and garlic cloves - Saute for 5 minutes
1. Stir in the curry paste, coconut milk, stock, tamari, fish sauce and brown sugar - Bring to the boil and simmer for 10 minutes
1. Add in the crayfish tails, seasoning, lime juice and rice noodles - Simmer for another 5 minutes or until the noodles are tender
1. Divide between 4 bowls and garnish with fresh coriander, chilli flakes and chopped peanuts
Marion's Kitchen is packed with simple and delicious Asian recipes and food ideas. Top with beef balls, Asian greens, braised beef and ladle over the beef broth. Top with bean shots and Thai basil leaves. Tom Yum originated in Thailand and is characterized by distinct hot and sour flavors. We have stayed true to tradition and combined these ancient flavors with our shirataki Miracle Noodles to create a quic.
So that's going to wrap it up for this exceptional food thai crayfish noodle soup recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!