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date: 2020-12-02T02:01:12.675Z
image: https://img-global.cpcdn.com/recipes/6126502250807296/751x532cq70/oreo-cream-chocolate-fudge-cake-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6126502250807296/751x532cq70/oreo-cream-chocolate-fudge-cake-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6126502250807296/751x532cq70/oreo-cream-chocolate-fudge-cake-recipe-main-photo.jpg
author: Clifford Simon
ratingvalue: 4.3
reviewcount: 39801
recipeingredient:
- "1 box chocolate fudge cake mix"
- "3 large eggs"
- "1/2 cup vegetable oil"
- "1 can sweetened condense milk"
- "16 oz cool whip"
- "8 oz cool whip vanilla frosting"
- "4 oz whipping cream"
- "14 oz mini oreos"
recipeinstructions:
- "Bake the cake as directed on the cake mix box, using the cake mix, oil, water and eggs. Remove from oven and cool for 5 minutes."
- "Put holes in the cake with the handle of a utensil. About 40 holes evenly placed. Pour condensed milk into the holes and over the entire cake. Cool in the fridge for an hour."
- "While cake is cooling, mix in a large bowl the cool whip, cool whip frosting, whipping cream, and 8 oz of mini oreos. Whisk together and crush oreos with wisk as you go. Wisk for 5 to 10 minutes until well mixed and almost smooth."
- "Spread whipped oreo mixture over cake. Top with additional remaining oreos or crush them and dust over top. You can serve immediately or cool over night in fridge, which I think makes it better."
categories:
- Recipe
tags:
- oreo
- cream
- chocolate
katakunci: oreo cream chocolate
nutrition: 268 calories
recipecuisine: American
preptime: "PT15M"
cooktime: "PT50M"
recipeyield: "4"
recipecategory: Dinner
---
![Oreo Cream Chocolate Fudge Cake](https://img-global.cpcdn.com/recipes/6126502250807296/751x532cq70/oreo-cream-chocolate-fudge-cake-recipe-main-photo.jpg)
Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, oreo cream chocolate fudge cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Oreo Cream Chocolate Fudge Cake is one of the most favored of current trending meals on earth. It's simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They're nice and they look fantastic. Oreo Cream Chocolate Fudge Cake is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook oreo cream chocolate fudge cake using 8 ingredients and 4 steps. Here is how you cook that.
##### The ingredients needed to make Oreo Cream Chocolate Fudge Cake:
1. Prepare 1 box chocolate fudge cake mix
1. Get 3 large eggs
1. Prepare 1/2 cup vegetable oil
1. Take 1 can sweetened condense milk
1. Prepare 16 oz cool whip
1. Make ready 8 oz cool whip vanilla frosting
1. Prepare 4 oz whipping cream
1. Take 14 oz mini oreos
##### Instructions to make Oreo Cream Chocolate Fudge Cake:
1. Bake the cake as directed on the cake mix box, using the cake mix, oil, water and eggs. Remove from oven and cool for 5 minutes.
1. Put holes in the cake with the handle of a utensil. About 40 holes evenly placed. Pour condensed milk into the holes and over the entire cake. Cool in the fridge for an hour.
1. While cake is cooling, mix in a large bowl the cool whip, cool whip frosting, whipping cream, and 8 oz of mini oreos. Whisk together and crush oreos with wisk as you go. Wisk for 5 to 10 minutes until well mixed and almost smooth.
1. Spread whipped oreo mixture over cake. Top with additional remaining oreos or crush them and dust over top. You can serve immediately or cool over night in fridge, which I think makes it better.
So that's going to wrap this up for this exceptional food oreo cream chocolate fudge cake recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!