date: 2020-11-20T03:26:29.996Z image: https://img-global.cpcdn.com/recipes/e13ef99fa4e216b7/751x532cq70/japanese-miso-chicken-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/e13ef99fa4e216b7/751x532cq70/japanese-miso-chicken-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/e13ef99fa4e216b7/751x532cq70/japanese-miso-chicken-recipe-main-photo.jpg author: Jeffrey Tate ratingvalue: 4.2 reviewcount: 35268 recipeingredient: - "2 Chicken legs" - "2 tablespoon Miso" - "2 tablespoon Mirin Japanese sweet seasoning Sake" - "1 tablespoon sugar" - "1 tablespoon Dashi powder Japanese fish bouillon powder" - "1/2 tablespoon grind ginger" recipeinstructions: - "Mix all seasoning" - "Put Miso sauce on chicken." - "Both side." - "Keep refrigerated for more than 1 hour." - "Fry chicken on oven paper with low heat for 15 minuets till it turn good color." - "" - "Cut and dish with vegetables" - "Today’s dinner" categories: - Recipe tags: - japanese - miso - chicken katakunci: japanese miso chicken nutrition: 250 calories recipecuisine: American preptime: "PT23M" cooktime: "PT56M" recipeyield: "3" recipecategory: Dessert ---  Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, japanese miso chicken. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious. Browse new releases, best sellers or classics & Find your next favourite book From street food to fine dining, with Uber Eats you can order exactly what you fancy. Marinate the chicken overnight in the fridge. Mix the miso paste with the soy sauce, ½ teaspoon sesame oil, vegetable oil, chilli flakes, ginger and garlic in a large shallow dish. Turn the chicken breasts in the marinade to coat. Japanese Miso Chicken is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Japanese Miso Chicken is something that I've loved my entire life. They are fine and they look wonderful. To begin with this particular recipe, we have to prepare a few ingredients. You can cook japanese miso chicken using 6 ingredients and 8 steps. Here is how you can achieve it. ##### The ingredients needed to make Japanese Miso Chicken: 1. Prepare 2 Chicken legs 1. Make ready 2 tablespoon Miso 1. Make ready 2 tablespoon Mirin Japanese sweet seasoning Sake 1. Prepare 1 tablespoon sugar 1. Prepare 1 tablespoon Dashi powder Japanese fish bouillon powder 1. Get 1/2 tablespoon grind ginger Slather on chicken breast and grill it up for an out of this world Grilled Miso Chicken! Marinated in a homemade all-purpose miso sauce and pan-fried till crispy, this Miso Chicken is very moist, flavorful, and delicious. Serve over steamed rice and drizzle extra miso sauce on top! When you need a little break from the classic Chicken Teriyaki, try this Miso Chicken (鶏肉の甘辛味噌焼き). ##### Steps to make Japanese Miso Chicken: 1. Mix all seasoning 1. Put Miso sauce on chicken. 1. Both side. 1. Keep refrigerated for more than 1 hour. 1. Fry chicken on oven paper with low heat for 15 minuets till it turn good color. 1. 1. Cut and dish with vegetables 1. Today’s dinner Serve over steamed rice and drizzle extra miso sauce on top! When you need a little break from the classic Chicken Teriyaki, try this Miso Chicken (鶏肉の甘辛味噌焼き). Mix the miso, soy sauce, and mayonnaise to make the miso mayo dressing. Season the chicken with salt and pepper, marinade the chicken with miso mayo dressing, put them in a resealable bag, and refrigerate overnight. Heat oil in a frying pan and cook the marinade chicken. So that's going to wrap this up for this special food japanese miso chicken recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!