date: 2020-11-03T01:23:31.624Z image: https://img-global.cpcdn.com/recipes/a25ba664e1065b88/751x532cq70/deliberate-pork-stir-fry-with-mirin-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a25ba664e1065b88/751x532cq70/deliberate-pork-stir-fry-with-mirin-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a25ba664e1065b88/751x532cq70/deliberate-pork-stir-fry-with-mirin-recipe-main-photo.jpg author: Adeline Roberts ratingvalue: 4.3 reviewcount: 3486 recipeingredient: - "1 tbsp pumpkin kernel oil other oil is fine but we like this and buy it as Krbis Kernl on our trips to Austria where it is widely and cheaply available" - " Ground black peppet" - "300 g roast pork in thin short strips" - "1 tbsp coldpressed rapeseed oil" - "4 cloves garlic thinly sliced" - "1 fresh red chili sliced I leave the seeds in but thats optional" - "1 tsp ginger paste" - "1 onion sliced" - "1 red onion sliced" - "2 spring onions sliced diagonally" - "100 g. chestnut mushrooms sliced" - "100 g mangetout" - "1 red pepper in short slices" - "300 g carrot in thin batons" - "1/4 Savoy cabbage shredded with the core diced small" - "2 tbsp mirin" - "2 tbsp soy sauce I always use Pearl River Bridge dark but thats just our preference" - "1 (120 g) packet black bean sauce" - "450 g readytowok noodles" recipeinstructions: - "Mix the pumpkin oil and black pepper. Toss the pork strips in it and set aside for Step 3 below." - "Bring the rapeseed oil up to a medium-hot heat in a large walk and fry the garlic, chili and ginger for 3 minutes, stirring occasionally." - "Increase the heat to high. Add the meat, stir thoroughly then add all the vegetables. Cook for 5 minutes or until vegetables are al dente, stirring or tossing frequently." - "Add the mirin, soy sauce and black bean sauce and fry for a further 2 minutes, tossing, turning or stirring to thoroughly coat everything." - "Add the noodles, stir all together thoroughly and cook for a final 90 seconds. Served immediately onto pre-warmed plates." categories: - Recipe tags: - deliberate - pork - stirfry katakunci: deliberate pork stirfry nutrition: 275 calories recipecuisine: American preptime: "PT13M" cooktime: "PT45M" recipeyield: "4" recipecategory: Dinner ---  Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, deliberate pork stir-fry with mirin. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious. Deliberate Pork Stir-Fry with Mirin is one of the most well liked of current trending foods on earth. It's simple, it is quick, it tastes delicious. It's appreciated by millions every day. Deliberate Pork Stir-Fry with Mirin is something that I have loved my entire life. They're fine and they look wonderful. Place the fish in a plastic food bag, add the soy, mirin and rice vinegar. Give it a good shake and refrigerate or freeze until ready to cook. Meanwhile, heat a small wok or frying pan over a high heat and add the oil. If there's one thing I know for certain, it's that I order too much takeout. To begin with this particular recipe, we must first prepare a few components. You can cook deliberate pork stir-fry with mirin using 19 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Deliberate Pork Stir-Fry with Mirin: 1. Make ready 1 tbsp pumpkin kernel oil (other oil is fine but we like this and buy it as Kürbis Kernöl on our trips to Austria, where it is widely and cheaply available) 1. Make ready Ground black peppet 1. Take 300 g roast pork, in thin short strips 1. Take 1 tbsp cold-pressed rapeseed oil 1. Prepare 4 cloves garlic, thinly sliced 1. Get 1 fresh red chili, sliced (I leave the seeds in but that’s optional) 1. Make ready 1 tsp ginger paste 1. Take 1 onion, sliced 1. Make ready 1 red onion, sliced 1. Make ready 2 spring onions, sliced diagonally 1. Get 100 g. chestnut mushrooms, sliced 1. Make ready 100 g mange-tout 1. Make ready 1 red pepper, in short slices 1. Make ready 300 g carrot, in thin batons 1. Take 1/4 Savoy cabbage, shredded with the core diced small 1. Get 2 tbsp mirin 1. Take 2 tbsp soy sauce (I always use Pearl River Bridge dark but that’s just our preference) 1. Get 1 (120 g) packet black bean sauce 1. Get 450 g ready-to-wok noodles Pork stir-fries work well with many different cuts. Boneless pork chops, pork tenderloin, and even ground pork can be used, though you'll need to adjust the The beauty of a stir-fry is how versatile you can make it. We love snap peas for their crunchy texture, but we're also into bell pepper, broccoli. Stir fry is one of my go to last minute quick meals, especially because it's so versatile. ##### Steps to make Deliberate Pork Stir-Fry with Mirin: 1. Mix the pumpkin oil and black pepper. Toss the pork strips in it and set aside for Step 3 below. 1. Bring the rapeseed oil up to a medium-hot heat in a large walk and fry the garlic, chili and ginger for 3 minutes, stirring occasionally. 1. Increase the heat to high. Add the meat, stir thoroughly then add all the vegetables. Cook for 5 minutes or until vegetables are al dente, stirring or tossing frequently. 1. Add the mirin, soy sauce and black bean sauce and fry for a further 2 minutes, tossing, turning or stirring to thoroughly coat everything. 1. Add the noodles, stir all together thoroughly and cook for a final 90 seconds. Served immediately onto pre-warmed plates. We love snap peas for their crunchy texture, but we're also into bell pepper, broccoli. Stir fry is one of my go to last minute quick meals, especially because it's so versatile. For example, if you don't have or want to use shrimp, you can substitute with beef, chicken, pork or even just more vegetables. You can also use other vegetables like zucchini, asparagus, snow peas, broccoli and. This simple lamb stir-fry is a Kerala specialty. So that is going to wrap this up for this special food deliberate pork stir-fry with mirin recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. 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