date: 2020-09-16T23:30:13.467Z image: https://img-global.cpcdn.com/recipes/49834529a137e29f/751x532cq70/spicy-chicken-ayam-rica-rica-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/49834529a137e29f/751x532cq70/spicy-chicken-ayam-rica-rica-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/49834529a137e29f/751x532cq70/spicy-chicken-ayam-rica-rica-recipe-main-photo.jpg author: Ruby Miller ratingvalue: 4 reviewcount: 49318 recipeingredient: - " Chicken Marinate for 2030 minutes" - "1 breast slices long 1 leg cut few pieces" - "1 tbsp lemon" - "1/2 tsp himalayan salt" - "1/2 tsp white pepper" - "1/2 tsp turmeric powder" - "1/2 tsp chicken Knorr" - " Blends in chopper not too smooth" - "10 red chillies" - "4 shallots I slice some of them too" - "4 garlics" - "1 tsp ginger" - "1 candlenut optional" - "1-1.5 tsp turmeric powder" - " Rest of ingredients" - "1 lemongrass cut in two" - "2 kafir limes dont use the stem" - "2 bay leaves" - "1 corriander leaves slices thin" - "2 tomatoes cut square" - "3 spring onion slices thin" - "1 plastic basil dont use the stem" - "1 pandan leaves" - "500 litre water" - "3-4 tbsl Oil or as needed" - "1 tbsp sugar or less" - "1 tsp himalayan salt" - "1 stock chicken cube" - "1 tsp white pepper" - " Optional 5 red chillies" recipeinstructions: - "Prepare wok, put some oil. When its hot, fry the chicken (skin down in wok). It doesnt need to cooked through, just make sure all looks bit brown outside. Set aside" - "With the same oil, throw in the blended stuff, stir fry in medium high for about 5 minutes" - "Add lemongrass, bayleaves, kafir limes, pandan and corriander leaves. Stir fry till colour change to bright. This will take about 10 minutes" - "Add the water, stir well and add the chicken. Stir well again and leave this in medium heat for about 20 minutes (add thai chillies here if you used it)." - "When the water start to evaporate, put the tomatoes, salt, sugar, white pepper, chicken cube. Taste it and cook for another 15 minutes. You be able to tell as the colour will change and its thicker." - "Last, when you happy with the taste, add the spring onion and basil, stir well and turn it off. Enjoy 😉" categories: - Recipe tags: - spicy - chicken - katakunci: spicy chicken nutrition: 298 calories recipecuisine: American preptime: "PT36M" cooktime: "PT45M" recipeyield: "4" recipecategory: Dinner ---  Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, spicy chicken - ayam rica rica. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious. Spicy chicken - Ayam Rica rica is one of the most popular of recent trending meals on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. Spicy chicken - Ayam Rica rica is something which I have loved my whole life. They are fine and they look fantastic. To begin with this particular recipe, we must prepare a few components. You can have spicy chicken - ayam rica rica using 30 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Spicy chicken - Ayam Rica rica: 1. Make ready Chicken Marinate for 20-30 minutes 1. Get 1 breast slices long & 1 leg (cut few pieces) 1. Take 1 tbsp lemon 1. Take 1/2 tsp himalayan salt 1. Make ready 1/2 tsp white pepper 1. Take 1/2 tsp turmeric powder 1. Take 1/2 tsp chicken Knorr 1. Prepare Blends in chopper (not too smooth) 1. Prepare 10 red chillies 1. Make ready 4 shallots (I slice some of them too) 1. Get 4 garlics 1. Get 1 tsp ginger 1. Make ready 1 candlenut (optional) 1. Get 1-1.5 tsp turmeric powder 1. Make ready Rest of ingredients 1. Prepare 1 lemongrass cut in two 1. Make ready 2 kafir limes, dont use the stem 1. Prepare 2 bay leaves 1. Take 1 corriander leaves - slices thin 1. Make ready 2 tomatoes - cut square 1. Make ready 3 spring onion - slices thin 1. Make ready 1 plastic basil - dont use the stem 1. Make ready 1 pandan leaves 1. Take 500 litre water 1. Get 3-4 tbsl Oil or as needed 1. Make ready 1 tbsp sugar or less 1. Prepare 1 tsp himalayan salt 1. Make ready 1 stock chicken cube 1. Prepare 1 tsp white pepper 1. Take Optional: 5 red chillies ##### Instructions to make Spicy chicken - Ayam Rica rica: 1. Prepare wok, put some oil. When its hot, fry the chicken (skin down in wok). It doesnt need to cooked through, just make sure all looks bit brown outside. Set aside 1. With the same oil, throw in the blended stuff, stir fry in medium high for about 5 minutes 1. Add lemongrass, bayleaves, kafir limes, pandan and corriander leaves. Stir fry till colour change to bright. This will take about 10 minutes 1. Add the water, stir well and add the chicken. Stir well again and leave this in medium heat for about 20 minutes (add thai chillies here if you used it). 1. When the water start to evaporate, put the tomatoes, salt, sugar, white pepper, chicken cube. Taste it and cook for another 15 minutes. You be able to tell as the colour will change and its thicker. 1. Last, when you happy with the taste, add the spring onion and basil, stir well and turn it off. Enjoy 😉 So that is going to wrap it up with this special food spicy chicken - ayam rica rica recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!