The Place For Over 10.000 Delicious Recipes For Your Complete Cooking Guide
date: 2020-07-24T12:01:49.849Z
image: https://img-global.cpcdn.com/recipes/5091760354099200/751x532cq70/taisens-mint-chocolate-fudge-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5091760354099200/751x532cq70/taisens-mint-chocolate-fudge-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5091760354099200/751x532cq70/taisens-mint-chocolate-fudge-recipe-main-photo.jpg
author: Russell Marsh
ratingvalue: 4.9
reviewcount: 7157
recipeingredient:
- "1 can of sweetened condensed milk 14 ounces "
- "2 cups of chocolate chips"
- "1 cup of Andes mint chocolate chips"
- "1 foil"
- "1 pan for setting"
- "1 cooking spray"
recipeinstructions:
- "Measure out chocolate and mint chips."
- "Take foil and line your pan with it. Spray it with cooking spray so the chocolate doesn't stick"
- "Open can of milk"
- "Pour milk into a saucepan. Add all of the chocolate and mint chocolate chips. Put on medium heat. Stir"
- "Continue stirring and melt down the chips until smooth and creamy."
- "Spread the mixture evenly into your foil lined pan. You can top this with anything you like from sprinkles, to nuts to extra chips or candy canes !"
- "Cover and place in fridge for at least 2 hours"
- "Pull out the fudge from the fridge and then pull the foil out. No mess :)"
- "Cut into small squares. To store use wax paper in between the fudge. Place wax paper , then fudge , wax paper then fudge so they don't stick together. Enjoy !"
categories:
- Recipe
tags:
- taisens
- mint
- chocolate
katakunci: taisens mint chocolate
nutrition: 245 calories
recipecuisine: American
preptime: "PT30M"
cooktime: "PT60M"
recipeyield: "3"
recipecategory: Dessert
---
![Taisen's mint chocolate fudge](https://img-global.cpcdn.com/recipes/5091760354099200/751x532cq70/taisens-mint-chocolate-fudge-recipe-main-photo.jpg)
Hey everyone, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, taisen's mint chocolate fudge. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Taisen's mint chocolate fudge is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. Taisen's mint chocolate fudge is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook taisen's mint chocolate fudge using 6 ingredients and 9 steps. Here is how you cook that.
##### The ingredients needed to make Taisen's mint chocolate fudge:
1. Make ready 1 can of sweetened condensed milk ( 14 ounces )
1. Prepare 2 cups of chocolate chips
1. Get 1 cup of Andes mint chocolate chips
1. Get 1 foil
1. Get 1 pan for setting
1. Make ready 1 cooking spray
##### Instructions to make Taisen's mint chocolate fudge:
1. Measure out chocolate and mint chips.
1. Take foil and line your pan with it. Spray it with cooking spray so the chocolate doesn't stick
1. Open can of milk
1. Pour milk into a saucepan. Add all of the chocolate and mint chocolate chips. Put on medium heat. Stir
1. Continue stirring and melt down the chips until smooth and creamy.
1. Spread the mixture evenly into your foil lined pan. You can top this with anything you like from sprinkles, to nuts to extra chips or candy canes !
1. Cover and place in fridge for at least 2 hours
1. Pull out the fudge from the fridge and then pull the foil out. No mess :)
1. Cut into small squares. To store use wax paper in between the fudge. Place wax paper , then fudge , wax paper then fudge so they don't stick together. Enjoy !
So that's going to wrap it up for this special food taisen's mint chocolate fudge recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!