date: 2020-11-26T02:53:27.420Z image: https://img-global.cpcdn.com/recipes/6531e81ecf017b7e/751x532cq70/shio-karaage-the-japanese-fried-chicken-salt-flavor-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6531e81ecf017b7e/751x532cq70/shio-karaage-the-japanese-fried-chicken-salt-flavor-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6531e81ecf017b7e/751x532cq70/shio-karaage-the-japanese-fried-chicken-salt-flavor-recipe-main-photo.jpg author: Jackson Massey ratingvalue: 4.4 reviewcount: 1633 recipeingredient: - "100 g Chicken Thigh" - " Marinade" - "1 Table Spoon Sake" - "1 Tea Spoon Salt" - "1 Pinch Sugar" - "2 Tea Spoon Freshly ground black pepper" - "1/2 Tea Spoon Grinded garlic" - "1/2 Tea Spoon Grinded ginger" - " For Frying" - "3 Table spoon Potato starch corn starch can be alternative" - " Oil to fry" recipeinstructions: - "☆Marinade☆ Cut Chicken thigh into 5〜6 cm cubes (2 inches), and put in zip lock bag with all the ingredients for Marinade. Let it sit for 1 〜 2 hours in refrigerator." - "After the Chicken is marinated, place the Chicken on kitchen paper to take off excess marinade." - "Place the Potato starch on a plate to coat the chicken." - "Heat oil to 180℃ (350℉) and fry chicken until its thoroughly cooked." - "Plate and serve!" categories: - Recipe tags: - shio - karaage - katakunci: shio karaage nutrition: 257 calories recipecuisine: American preptime: "PT12M" cooktime: "PT45M" recipeyield: "2" recipecategory: Dinner ---  Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, ”shio karaage ” the japanese fried chicken salt flavor. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious. ”Shio Karaage ” the Japanese Fried Chicken salt flavor is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It is easy, it's fast, it tastes yummy. ”Shio Karaage ” the Japanese Fried Chicken salt flavor is something that I have loved my whole life. They're fine and they look fantastic. Karaage fried chicken restaurant near the station. So, I ordered Shoga Negi Shio Karaage Don, rice topped with chicken karaage with ginger and negi leak seasoning. The salt sauce and chicken are a perfect combination. To get started with this particular recipe, we have to prepare a few ingredients. You can have ”shio karaage ” the japanese fried chicken salt flavor using 11 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make ”Shio Karaage ” the Japanese Fried Chicken salt flavor: 1. Take 100 g Chicken Thigh 1. Make ready ☆Marinade☆ 1. Prepare 1 Table Spoon Sake 1. Take 1 Tea Spoon Salt 1. Make ready 1 Pinch Sugar 1. Take 2 Tea Spoon Freshly ground black pepper 1. Make ready 1/2 Tea Spoon Grinded garlic 1. Prepare 1/2 Tea Spoon Grinded ginger 1. Make ready ☆For Frying☆ 1. Prepare 3 Table spoon Potato starch (corn starch can be alternative) 1. Prepare Oil to fry ##### Instructions to make ”Shio Karaage ” the Japanese Fried Chicken salt flavor: 1. ☆Marinade☆ Cut Chicken thigh into 5〜6 cm cubes (2 inches), and put in zip lock bag with all the ingredients for Marinade. Let it sit for 1 〜 2 hours in refrigerator. 1. After the Chicken is marinated, place the Chicken on kitchen paper to take off excess marinade. 1. Place the Potato starch on a plate to coat the chicken. 1. Heat oil to 180℃ (350℉) and fry chicken until its thoroughly cooked. 1. Plate and serve! So that is going to wrap it up with this special food ”shio karaage ” the japanese fried chicken salt flavor recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!