Seafood Rice balls.
You can cook Seafood Rice balls using 19 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Seafood Rice balls
- It's 100 gm of Jasmin Rice.
- It's 150 gm of sushi rice.
- Prepare 450 ml of water.
- Prepare 2 dl of frozen mixed seafood.
- It's of t.
- It's of Rice ball mixer ingredients.
- It's 0.5 dl of sesame oil.
- You need 0.5 dl of soya sauce.
- You need 1 teaspoon of white pepper.
- You need 1 dl of mirin.
- Prepare 1 tablespoon of oyster sauce.
- It's 1 teaspoon of chili flakes.
- Prepare 1 tablespoon of roasted white sesame.
- Prepare 1 dl of white small anchovies.
- Prepare 3 pcs of Nori (smashed).
- Prepare 1 dl of roasted onione.
- It's 1 dl of chopped fresh spring onion.
- It's of Topping:.
- You need of Homemade onion pickles.
Seafood Rice balls instructions
- Cooked up the rice and let it cool. Around 20min.
- Mixed all the ingredients with the rice and make it into balls. Then is ready..