date: 2020-08-28T06:44:24.401Z image: https://img-global.cpcdn.com/recipes/1d1e78f973e5daee/751x532cq70/nigerian-egusi-soup-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/1d1e78f973e5daee/751x532cq70/nigerian-egusi-soup-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/1d1e78f973e5daee/751x532cq70/nigerian-egusi-soup-recipe-main-photo.jpg author: Nina Norris ratingvalue: 5 reviewcount: 43939 recipeingredient: - " Palm oil" - " Grounded Egusi" - " Onions scotch bonnets" - " Stock of smoked fish pomo beef shaki offals etc" - " Crayfish" - "leaves Ugu or spinach" recipeinstructions: - "Heat palm oil in a pot and add the egusi" - "Stir fry quickly and add the stock with the cooked meat" - "Add salt, Maggi, crayfish, and ground peppers and onions" - "Cook completely until oil appears on top and the soup has thickened" - "Add the spinach or ugu leaves. Simmer and serve with swallow of choice" categories: - Recipe tags: - nigerian - egusi - soup katakunci: nigerian egusi soup nutrition: 111 calories recipecuisine: American preptime: "PT33M" cooktime: "PT31M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, nigerian egusi soup. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious. The Nigerian Egusi soup, prepared with melon seeds, is prepared by most tribes in Nigeria in many different ways. It is known as Miyan Gushi in Hausa, Ofe Egusi in Igbo and Efo Elegusi in Yoruba. Nigerian Egusi Soup (Caking Method) [Video] Egusi and Ogbono Soup Combo This soup is native to West Africa (Nigeria) and many of my American as well as Nigerian friends have enjoyed it. It is a great soup for those who like to try something different every once in a while. Nigerian Egusi Soup is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. They are nice and they look wonderful. Nigerian Egusi Soup is something that I have loved my whole life. To get started with this recipe, we must first prepare a few ingredients. You can cook nigerian egusi soup using 6 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Nigerian Egusi Soup: 1. Prepare Palm oil 1. Take Grounded Egusi 1. Take Onions, scotch bonnets 1. Prepare Stock of smoked fish, pomo, beef, shaki, offals etc 1. Make ready Crayfish 1. Prepare leaves Ugu or spinach See the video below on how to make Egusi Soup. I had to post the recipe for this Egusi Soup sooner than I planned because after sharing a pic of it on Instagram I had urgent requests for the recipe. Nigerian Egusi Soupis a soup thickened with ground melon seeds and contains leafy and other vegetables. It is one of the most popular soups prepared by most tribes in Nigeria with considerable variation and often eaten with dishes like Pounded Yams. ##### Steps to make Nigerian Egusi Soup: 1. Heat palm oil in a pot and add the egusi 1. Stir fry quickly and add the stock with the cooked meat 1. Add salt, Maggi, crayfish, and ground peppers and onions 1. Cook completely until oil appears on top and the soup has thickened 1. Add the spinach or ugu leaves. Simmer and serve with swallow of choice Nigerian Egusi Soupis a soup thickened with ground melon seeds and contains leafy and other vegetables. It is one of the most popular soups prepared by most tribes in Nigeria with considerable variation and often eaten with dishes like Pounded Yams. Prepare it with goat, beef, fish, or shellfish! Nigerian Egusi Soup Recipes Searching for egusi soup recipe? Depending on whether you want egusi lumps or not, there are two ways to this frying method. So that is going to wrap this up with this special food nigerian egusi soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!