date: 2020-10-08T11:38:38.804Z image: https://img-global.cpcdn.com/recipes/233aef387fb92f35/751x532cq70/cornflakes-french-toast-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/233aef387fb92f35/751x532cq70/cornflakes-french-toast-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/233aef387fb92f35/751x532cq70/cornflakes-french-toast-recipe-main-photo.jpg author: Lois Ellis ratingvalue: 4.4 reviewcount: 46678 recipeingredient: - "3 eggs" - "3 tbsp sugar" - "1 tbsp cinnamon powder" - "1/2 tbsp vanilla extract" - "4-5 bread slices" - "1.5 cup cornflakes" - "as required Oil" recipeinstructions: - "In a bowl add egg, sugar, cinnamon, vanilla extract and mix them well till sugar dissolves." - "Heal a pan by adding some oil. Take a bread slice dip into the egg mixture, then coat with the cornflakes." - "Shallow fry then on the heated pan by adding some oil." categories: - Recipe tags: - cornflakes - french - toast katakunci: cornflakes french toast nutrition: 257 calories recipecuisine: American preptime: "PT10M" cooktime: "PT58M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cornflakes french toast. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious. Cornflakes french toast is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Cornflakes french toast is something that I have loved my whole life. They are fine and they look fantastic. Corn Flake French Toast is an old fashioned French toast recipe. I first came across Corn Flake French toast in Marion Cunningham's In my recipe for this Ultimate French Toast, I use cornflakes. Claire Thomas shows us how to make one of her most unique brunch recipes: cornflake-crusted french toast. Put the crushed cornflakes in another shallow dish. To get started with this particular recipe, we must prepare a few components. You can cook cornflakes french toast using 7 ingredients and 3 steps. Here is how you cook that. ##### The ingredients needed to make Cornflakes french toast: 1. Take 3 eggs 1. Get 3 tbsp sugar 1. Get 1 tbsp cinnamon powder 1. Make ready 1/2 tbsp vanilla extract 1. Get 4-5 bread slices 1. Take 1.5 cup cornflakes 1. Make ready as required Oil How To Make Corn Flake French Toast. In a medium bowl, whisk together eggs, milk, sugar and Coconut is optional but recommended. Mr Breakfast would like to thank CornFlake for this recipe. Cornflake Crusted Rum Soaked French Toast: Revamp the way you make your French toast by Cornflake-Crusted Rum-Soaked French Toast. ##### Instructions to make Cornflakes french toast: 1. In a bowl add egg, sugar, cinnamon, vanilla extract and mix them well till sugar dissolves. 1. Heal a pan by adding some oil. Take a bread slice dip into the egg mixture, then coat with the cornflakes. 1. Shallow fry then on the heated pan by adding some oil. Mr Breakfast would like to thank CornFlake for this recipe. Cornflake Crusted Rum Soaked French Toast: Revamp the way you make your French toast by Cornflake-Crusted Rum-Soaked French Toast. I was inspired by the Corn Flakes crusted French toast from the Biltmore when I stayed there for I make French toast with sour dough bread like this, except I use cornflakes mixed with nuts and. The recipe for this crunchy french toast is based on the one used at the Lafayette restaurant in the Hay-Adams hotel in Washington, D. Cornflakes French Toast is a crunchy French dish that is prepared with four main ingredients like cornflakes, butter, brown bread, cinnamon, egg, nutmeg, maple syrup, milk and vanilla extract. So that is going to wrap this up with this exceptional food cornflakes french toast recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!