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date: 2020-08-30T16:22:39.541Z
image: https://img-global.cpcdn.com/recipes/1978ee497a5e1dba/751x532cq70/moimoi-with-liver-sauce-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/1978ee497a5e1dba/751x532cq70/moimoi-with-liver-sauce-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/1978ee497a5e1dba/751x532cq70/moimoi-with-liver-sauce-recipe-main-photo.jpg
author: Edwin Peterson
ratingvalue: 4.3
reviewcount: 49685
recipeingredient:
- " Beans"
- " crayfish"
- " Egg"
- " Maggi"
- " Curry"
- " Salt"
- " Liver"
- " Ginger"
- " Garlic"
- " Pepper"
- " Onion"
- " Oil"
- " Water"
- " Nylon"
recipeinstructions:
- "Da na gama blending in beans in sai na zuba shi a rubber na soya oil da onions na zuba ciki nasa crayfish, Maggi, salt, egg and water."
- "Sai liver sauce, na yankan livern ne small small sai na soya pepper nasa Maggi, curry and salt sai na zuba liver yyi sum mint"
categories:
- Recipe
tags:
- moimoi
- with
- liver
katakunci: moimoi with liver
nutrition: 278 calories
recipecuisine: American
preptime: "PT35M"
cooktime: "PT52M"
recipeyield: "3"
recipecategory: Dinner
---
![Moimoi with liver sauce](https://img-global.cpcdn.com/recipes/1978ee497a5e1dba/751x532cq70/moimoi-with-liver-sauce-recipe-main-photo.jpg)
Hey everyone, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, moimoi with liver sauce. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Add oil to a sauce pan, add grated scotch bonnets and pepper,sauté then add chopped onions add seasoning and spices. Sauté for some mns, then add the cooked kidney and liver, cook. Wash the red pepper with the onion and cut into smaller pieces, put the beans inside blender together with the pepper, onion, crayfish and blend well Pour the mixture into a bowl, add the spices, seasonings, fish, salt, liver, palm oil and water, make it a little bit thicker and stir well Grind the beans into a smooth, finely-ground, mostly-liquid paste. Add blended tomatoes (or tomato sauce and paste), oil (just a few teaspoons), a little salt, and if you wish, you can also add hard-boiled eggs, or dried fish, or meat, or ground beef. you can even add liver.
Moimoi with liver sauce is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It's enjoyed by millions every day. Moimoi with liver sauce is something that I've loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook moimoi with liver sauce using 14 ingredients and 2 steps. Here is how you cook that.
##### The ingredients needed to make Moimoi with liver sauce:
1. Get Beans
1. Make ready crayfish
1. Get Egg
1. Take Maggi
1. Make ready Curry
1. Prepare Salt
1. Make ready Liver
1. Get Ginger
1. Take Garlic
1. Prepare Pepper
1. Get Onion
1. Make ready Oil
1. Get Water
1. Take Nylon
For the uninitiated, moimoi is a Nigerian breakfast staple made from pureed beans. It's perfectly savory and often served as … Moimoi or Moinmoin, also known as Steamed Bean Pudding is a Nigerian Beans Delicacy. Moimoi is made with either Brown Beans, Black Eyed Beans or Lentils. Moimoi can be Hob or Oven steamed, though the hob steamed method is much more popular than the oven steamed Moimoi. for pepper sauce ingredients-pepper-tomatoes-Onion-palm oil-Maggi, salt - dry cat fish-cow skin, liver (if desired) method of preparing-grind(blend)tomatoes, pepper, onion set aside - wash, remove bone from dry fish, wash liver or beef put into a pot and season add water and cook - cut the liver or beef and cow skin into little sizes Oven Baked Moimoi is simply Moimoi baked in an oven as opposed to hob steaming.
##### Steps to make Moimoi with liver sauce:
1. Da na gama blending in beans in sai na zuba shi a rubber na soya oil da onions na zuba ciki nasa crayfish, Maggi, salt, egg and water.
1. Sai liver sauce, na yankan livern ne small small sai na soya pepper nasa Maggi, curry and salt sai na zuba liver yyi sum mint
Moimoi is made with either Brown Beans, Black Eyed Beans or Lentils. Moimoi can be Hob or Oven steamed, though the hob steamed method is much more popular than the oven steamed Moimoi. for pepper sauce ingredients-pepper-tomatoes-Onion-palm oil-Maggi, salt - dry cat fish-cow skin, liver (if desired) method of preparing-grind(blend)tomatoes, pepper, onion set aside - wash, remove bone from dry fish, wash liver or beef put into a pot and season add water and cook - cut the liver or beef and cow skin into little sizes Oven Baked Moimoi is simply Moimoi baked in an oven as opposed to hob steaming. Moimoi is also known as Steamed Bean Pudding. Moimoi is made with either brown beans, black eyed beans or lentils. Nigerian foods for diabetic are also great if you are looking to lose weight.
So that's going to wrap it up for this exceptional food moimoi with liver sauce recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!