date: 2020-12-08T05:31:31.554Z image: https://img-global.cpcdn.com/recipes/3ecd4c9c77e01e91/751x532cq70/green-mutton-pulao-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/3ecd4c9c77e01e91/751x532cq70/green-mutton-pulao-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/3ecd4c9c77e01e91/751x532cq70/green-mutton-pulao-recipe-main-photo.jpg author: Harvey Harmon ratingvalue: 4.1 reviewcount: 28054 recipeingredient: - "3 cups rice" - " Salt 2 tb sp" - " Green peppers" - " Mint leaves 2 cups" - " Coriander leaves 2 cups" - " Cumin seeds 1 tb sp" - " Green food colour quarter t sp" - " Cinnamon sticks 3" - "Cloves 4" - "4 Green cardamoms" - " Mutton pieces 1 kg" - " Ginger garlic paste 1 tb sp" - "1 onion chopped" - "Half cup oil" - "1 cup yogurt" - "6-8 dry plums" recipeinstructions: - "Half boil rice by adding 1 tb sp salt,1 t sp cumin seeds and double water. Later on strain then place a side." - "Fully boil mutton by adding 2 cloves, a t sp salt and 4 garlic cloves save some water as broth for later use." - "Now in another pan sautee whole spices first then add onions in it." - "When onions become translucent then add ginger garlic paste in it. Sautee a little then add boiled meat and let it fry for some time on low flame." - "Meanwhile make green chatni by putting yogurt, green peppers, mint leaves, coriander leaves, green food colour and some salt in a blender and blend it well." - "Now pour this chatni in meat along with dry plums." - "Cook for a while then add a glass of broth and rice in it." - "Cook again until water almost dry." - "Now place the lid and simmer for 6 to 8 minutes. Ready" - "Serve with raita and salad." - "No" categories: - Recipe tags: - green - mutton - pulao katakunci: green mutton pulao nutrition: 171 calories recipecuisine: American preptime: "PT26M" cooktime: "PT56M" recipeyield: "2" recipecategory: Dinner ---  Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, green mutton pulao. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious. Green Mutton Pulao is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. Green Mutton Pulao is something that I have loved my entire life. They are nice and they look fantastic. To get started with this recipe, we have to first prepare a few components. You can cook green mutton pulao using 16 ingredients and 11 steps. Here is how you cook that. ##### The ingredients needed to make Green Mutton Pulao: 1. Take 3 cups rice 1. Get Salt 2 tb sp 1. Make ready Green peppers 1. Get Mint leaves 2 cups 1. Get Coriander leaves 2 cups 1. Prepare Cumin seeds 1 tb sp 1. Make ready Green food colour quarter t sp 1. Prepare Cinnamon sticks 3 1. Get Cloves 4 1. Take 4 Green cardamoms 1. Take Mutton pieces 1 kg 1. Make ready Ginger garlic paste 1 tb sp 1. Prepare 1 onion chopped 1. Take Half cup oil 1. Get 1 cup yogurt 1. Prepare 6-8 dry plums ##### Steps to make Green Mutton Pulao: 1. Half boil rice by adding 1 tb sp salt,1 t sp cumin seeds and double water. Later on strain then place a side. 1. Fully boil mutton by adding 2 cloves, a t sp salt and 4 garlic cloves save some water as broth for later use. 1. Now in another pan sautee whole spices first then add onions in it. 1. When onions become translucent then add ginger garlic paste in it. Sautee a little then add boiled meat and let it fry for some time on low flame. 1. Meanwhile make green chatni by putting yogurt, green peppers, mint leaves, coriander leaves, green food colour and some salt in a blender and blend it well. 1. Now pour this chatni in meat along with dry plums. 1. Cook for a while then add a glass of broth and rice in it. 1. Cook again until water almost dry. 1. Now place the lid and simmer for 6 to 8 minutes. Ready 1. Serve with raita and salad. 1. No So that's going to wrap it up for this exceptional food green mutton pulao recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!