Recipe of Homemade Milk Rice pudding

Milk Rice pudding.

You can cook Milk Rice pudding using 4 ingredients and 9 steps. Here is how you cook it.

Ingredients of Milk Rice pudding

1. You need 2 liters of milk.
2. It's 1 cup of round \ short grain rice.
3. It's 1 cup of sugar.
4. You need 4 tbsp of orange blossom water.

Milk Rice pudding step by step

1. Take about half a cup milk from the above mentioned quentity heat it (without boiling) and soak rice in.
2. In a deep sauce pan, pour the rest of the milk, when it is hot, add the soaked rice and the milk.
3. Stir occasionally.
4. When milk boils, reduce heat to the lowest,and keep them cooking ; stir frequently.
5. When rice grains are well cooked and mixture is think, add sugar and orange blossom water.
6. Stir occasionally, leave on heat for 15 minutes.
7. Pour in to small serving bowls, keep aside to cool.
8. Place them in the refrigerator untill serving time.
9. Garnish as desired.