date: 2020-12-16T11:59:06.066Z image: https://img-global.cpcdn.com/recipes/6e0a6234bf09c8b5/751x532cq70/savoury-chakli-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6e0a6234bf09c8b5/751x532cq70/savoury-chakli-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6e0a6234bf09c8b5/751x532cq70/savoury-chakli-recipe-main-photo.jpg author: Georgia Drake ratingvalue: 5 reviewcount: 46427 recipeingredient: - "2 cup rice flour" - "1 cup besangram flour" - "1 tsp salt" - "2 tbsp butter" - "1 tsp red chilli powder" - "2 tbsp sesame seeds" - "1 pinch Hingasafoetida" - "As needed Oil for frying" - "As needed water for kneading" recipeinstructions: - "In a large mixing bowl take 2 cup rice flour, 1 cup maida and 1 tsp salt,tsp red chilli powder, 2 tbsp sesame, pinch hing." - "Mix well making sure everything is well combined." - "Now add 2 tbsp butter, crumble and mix until the flour is well combined with butter.knead to smooth and soft dough adding water as required." - "Grease the chakli maker with some oil. this prevents the dough from sticking to mould." - "Make a cylindrical shape out of dough and place the dough inside the maker. tighten the lid and start preparing chaklis. on the wet cloth or butter paper make small spiral shape chaklis by pressing." - "Take one murukku at a time and slide it into the hot oil." - "Flip the murukku and fry on medium flame till they turn crispy from both sides." - "Drain over a paper towel to remove excess oil." - "Once cooled enjoy instant chakli or store in an airtight container for 2 weeks." categories: - Recipe tags: - savoury - chakli katakunci: savoury chakli nutrition: 189 calories recipecuisine: American preptime: "PT17M" cooktime: "PT38M" recipeyield: "3" recipecategory: Dessert ---  Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, savoury chakli. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious. Savoury Chakli is one of the most popular of recent trending foods on earth. It's simple, it's quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Savoury Chakli is something that I have loved my whole life. To begin with this particular recipe, we must first prepare a few components. You can cook savoury chakli using 9 ingredients and 9 steps. Here is how you can achieve that. ##### The ingredients needed to make Savoury Chakli: 1. Prepare 2 cup rice flour 1. Make ready 1 cup besan/gram flour 1. Take 1 tsp salt 1. Prepare 2 tbsp butter 1. Get 1 tsp red chilli powder 1. Take 2 tbsp sesame seeds 1. Make ready 1 pinch Hing/asafoetida 1. Get As needed Oil for frying 1. Prepare As needed water for kneading ##### Instructions to make Savoury Chakli: 1. In a large mixing bowl take 2 cup rice flour, 1 cup maida and 1 tsp salt,tsp red chilli powder, 2 tbsp sesame, pinch hing. 1. Mix well making sure everything is well combined. 1. Now add 2 tbsp butter, crumble and mix until the flour is well combined with butter.knead to smooth and soft dough adding water as required. 1. Grease the chakli maker with some oil. this prevents the dough from sticking to mould. 1. Make a cylindrical shape out of dough and place the dough inside the maker. - tighten the lid and start preparing chaklis. on the wet cloth or butter paper make small spiral shape chaklis by pressing. 1. Take one murukku at a time and slide it into the hot oil. 1. Flip the murukku and fry on medium flame till they turn crispy from both sides. 1. Drain over a paper towel to remove excess oil. 1. Once cooled enjoy instant chakli or store in an airtight container for 2 weeks. So that's going to wrap it up for this exceptional food savoury chakli recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!