date: 2020-10-13T05:10:02.362Z image: https://img-global.cpcdn.com/recipes/a905dec17571f3be/751x532cq70/african-salad-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a905dec17571f3be/751x532cq70/african-salad-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a905dec17571f3be/751x532cq70/african-salad-recipe-main-photo.jpg author: Josie Torres ratingvalue: 4.4 reviewcount: 18784 recipeingredient: - "3 cup abacha" - "1/4 cup crayfish" - "2 tablespoon palm" - "1 teaspoon potash ground" - "Handful garden egg leafsliced" - "1 cube maggi" - "2 fresh peppersliced" - "1 onion bulbsliced" recipeinstructions: - "Get a bowl,add potash and palm oil stir very well add the abacha mix together." - "Add crayfish stir,add maggi and little salt stir together add garden egg leaf,pepper and onion." - "Abacha is ready so simply and delicious." categories: - Recipe tags: - african - salad katakunci: african salad nutrition: 197 calories recipecuisine: American preptime: "PT39M" cooktime: "PT42M" recipeyield: "3" recipecategory: Dessert ---  Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, african salad. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious. African salad is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. African salad is something which I've loved my entire life. They're fine and they look wonderful. African salad (Abacha) is a delicious west African food that is native to the ndi Igbo (people of Igbo), here is all you need to know about this Nigerian Delicious Dessert and even all the ingredients used in. Your African Salad will not be complete without Ugba. Ugba, also known as Ukpaka, is made from oil bean seeds. These seeds are cooked for several hours then sliced, washed and left to ferment a little. To get started with this particular recipe, we have to prepare a few components. You can have african salad using 8 ingredients and 3 steps. Here is how you cook that. ##### The ingredients needed to make African salad: 1. Make ready 3 cup abacha 1. Get 1/4 cup crayfish 1. Take 2 tablespoon palm 1. Prepare 1 teaspoon potash (ground) 1. Make ready Handful garden egg leaf(sliced) 1. Take 1 cube maggi 1. Take 2 fresh pepper(sliced) 1. Prepare 1 onion bulb(sliced) African � I am fierce and vehement about promoting African values, Culture and Pride. Find african salad stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Abacha and Ugba also known as African salad is a Cassava based dish from the Igbo tribe of Abacha is simply dried shredded Cassava while Ugba on the other hand is fermented African oil. This African Salad (Abacha) is a staple dish in Nigeria and amazingly very easy to create. ##### Instructions to make African salad: 1. Get a bowl,add potash and palm oil stir very well add the abacha mix together. 1. Add crayfish stir,add maggi and little salt stir together add garden egg leaf,pepper and onion. 1. Abacha is ready so simply and delicious. Abacha and Ugba also known as African salad is a Cassava based dish from the Igbo tribe of Abacha is simply dried shredded Cassava while Ugba on the other hand is fermented African oil. This African Salad (Abacha) is a staple dish in Nigeria and amazingly very easy to create. Learn how to make Abacha (African salad) in few easy steps. Do you know how rich African foods are? One great blessings Africans have is that they are blessed with abundant of rich foods that are very nutritious and healthy. So that is going to wrap this up with this exceptional food african salad recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!