date: 2020-07-11T04:47:24.888Z image: https://img-global.cpcdn.com/recipes/b622f2932009edb0/751x532cq70/mutton-yakhni-pulao-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b622f2932009edb0/751x532cq70/mutton-yakhni-pulao-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b622f2932009edb0/751x532cq70/mutton-yakhni-pulao-recipe-main-photo.jpg author: Larry Arnold ratingvalue: 5 reviewcount: 43373 recipeingredient: - "1/2 kilo Cleaned mutton" - "1 cup Basmati rice" - "2 tablespoon Fennel seeds" - "1 tablespoon Cumin seeds" - "1 tablespoon Coriander seeds" - "5 Crushed shallots" - "3 inch piece Cinnamon sticks" - "5 Cardamom" - "5 Cloves" - "1/2 tablespoon Ginger garlic chilli paste" - "2 cups Water" - "1 Medium sized onion chopped" - "2 tablespoon Pepper powder" - "2 tablespoon Garam masala powder" - "2 tablespoon Yoghurt" - "to taste Salt" - "as needed Ghee or oil" - "1 tbsp Lemon juice" - "1/2 tablespoon Turmeric powder" - "1 tablespoon Chilli powder" recipeinstructions: - "Cook mutton with fennel seed cumin seeds coriander seeds 2 cloves small piece cinnamon 2 cardamom crushed shallots 1/2 tablespoon pepper powder 1/2 tablespoon turmeric powder 1 tablespoon chilli powder salt and two cups of water." - "Separate stock and mutton pieces" - "Heat up a pot add gher or oil splutter it with cloves small piece cinnamon and 2 cardamom" - "Saute chopped onions with some salt when is half done add ginger garlic green chilli paste saute till it's row smell goes" - "Add pepper powder garam masala powder and yoghurt mix very well everything combines well." - "Add soaked basmati rice and 2 cups of stock, check the salt and lemon juice close and cook the rice" - "Now the rice is cooked well to it at the mutton pieces handful of coriander leaves mix well... Garnish it with some fried onions cashew nuts and raisins" categories: - Recipe tags: - mutton - yakhni - pulao katakunci: mutton yakhni pulao nutrition: 103 calories recipecuisine: American preptime: "PT10M" cooktime: "PT45M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mutton yakhni pulao. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious. Mutton yakhni pulao is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Mutton yakhni pulao is something which I have loved my whole life. Make Mutton Yakhni Pulao and enjoy with your family. Yakhni Pulao is a flavorsome dish of rice and meat. It is not difficult to make just a correct recipe is required. The below recipe has an authentic taste. To get started with this recipe, we have to prepare a few components. You can have mutton yakhni pulao using 20 ingredients and 7 steps. Here is how you cook it. ##### The ingredients needed to make Mutton yakhni pulao: 1. Take 1/2 kilo Cleaned mutton 1. Prepare 1 cup Basmati rice 1. Prepare 2 tablespoon Fennel seeds 1. Prepare 1 tablespoon Cumin seeds 1. Make ready 1 tablespoon Coriander seeds 1. Make ready 5 Crushed shallots 1. Prepare 3 inch piece Cinnamon sticks 1. Prepare 5 Cardamom 1. Take 5 Cloves 1. Prepare 1/2 tablespoon Ginger garlic chilli paste 1. Take 2 cups Water 1. Take 1 Medium sized onion chopped 1. Make ready 2 tablespoon Pepper powder 1. Prepare 2 tablespoon Garam masala powder 1. Prepare 2 tablespoon Yoghurt 1. Get to taste Salt 1. Take as needed Ghee or oil 1. Take 1 tbsp Lemon juice 1. Make ready 1/2 tablespoon Turmeric powder 1. Prepare 1 tablespoon Chilli powder The rice used is almost invariably Basmati or a close variant. Even though Mutton Pulao resembles Mutton Biryani in many respects, there are subtle differences. Delicious Mutton Yakhni Pulao is ready to serve. Ad yakhni shamil karke boil karain aur chawal shamil kar lain. ##### Instructions to make Mutton yakhni pulao: 1. Cook mutton with fennel seed cumin seeds coriander seeds 2 cloves small piece cinnamon 2 cardamom crushed shallots 1/2 tablespoon pepper powder 1/2 tablespoon turmeric powder 1 tablespoon chilli powder salt and two cups of water. 1. Separate stock and mutton pieces 1. Heat up a pot add gher or oil splutter it with cloves small piece cinnamon and 2 cardamom 1. Saute chopped onions with some salt when is half done add ginger garlic green chilli paste saute till it's row smell goes 1. Add pepper powder garam masala powder and yoghurt mix very well everything combines well. 1. Add soaked basmati rice and 2 cups of stock, check the salt and lemon juice close and cook the rice 1. Now the rice is cooked well to it at the mutton pieces handful of coriander leaves mix well... Garnish it with some fried onions cashew nuts and raisins Delicious Mutton Yakhni Pulao is ready to serve. Ad yakhni shamil karke boil karain aur chawal shamil kar lain. Mutton pulao is almost same like the pulao recipe where aromatic spices are used to make rice but, meat is added to the rice to lift up Mutton Pulao Recipe, How To Make Mutton Pulao Mutton Yakhni Pulao Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Mutton Yakhni Pulao - Yakhni Pulao is a flavorsome dish of rice and meat. So that's going to wrap it up with this exceptional food mutton yakhni pulao recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. 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