Steps to Make Quick Tomato stew with fresh titus fish

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date: 2020-11-01T15:44:09.508Z image: https://img-global.cpcdn.com/recipes/52afbbabbfad034d/751x532cq70/tomato-stew-with-fresh-titus-fish-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/52afbbabbfad034d/751x532cq70/tomato-stew-with-fresh-titus-fish-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/52afbbabbfad034d/751x532cq70/tomato-stew-with-fresh-titus-fish-recipe-main-photo.jpg author: Darrell Cain ratingvalue: 5 reviewcount: 9136 recipeingredient: - "1 kg fresh tomatoes" - " Salt" - "3 knorr Seasoning" - "4 big Fresh tatasi" - "3 big titus fish" - "2 Onion" - "2 Ginger" - "2 Garlic" - "1/2 teaspoon Thyme" - "3 cooking spoon Vegetable oil" - "1 teaspoon" recipeinstructions: - "Wash the tatasi remove the seeds on it.wash the fresh tomatoes and blend." - "Grate the ginger and garlic.slice the onion in big rings." - "Cut,wash and boil the fish add salt,onion,knorr seasoning,thyme,curry.boil for 5minutes." - "Boil the blended tomatoes and tatasi till no water is on it." - "Pour in vegetable oil and fry with continuous stirring for about 10minutes.pour in the onionthen the fish stock only and stir very well." - "Add a cup of water and boil for another 10minutes.add curry,salt,ginger and the titus fish boil for few minutes" - "Add knorr seasoning and is ready after 2minutes." categories: - Recipe tags: - tomato - stew - with katakunci: tomato stew with nutrition: 219 calories recipecuisine: American preptime: "PT36M" cooktime: "PT58M" recipeyield: "3" recipecategory: Lunch --- ![Tomato stew with fresh titus fish](https://img-global.cpcdn.com/recipes/52afbbabbfad034d/751x532cq70/tomato-stew-with-fresh-titus-fish-recipe-main-photo.jpg) Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tomato stew with fresh titus fish. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious. Tomato stew with fresh titus fish is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They are fine and they look fantastic. Tomato stew with fresh titus fish is something that I have loved my whole life. The fish stew is wonderfully refreshing on the spring table, when we're all looking for lighter fare and anything that doesn't take too long to cook. Thanks for sharing this simple yet delicious recipe. I made it today with fresh tomatoes and a squeeze of lime. A fish stew recipe using Bonita fish (tuna family), you can use any fish with the same principle, and its delicious. To begin with this recipe, we have to first prepare a few components. You can cook tomato stew with fresh titus fish using 11 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Tomato stew with fresh titus fish: 1. Prepare 1 kg fresh tomatoes 1. Take Salt 1. Make ready 3 knorr Seasoning 1. Take 4 big Fresh tatasi 1. Make ready 3 big titus fish 1. Prepare 2 Onion 1. Make ready 2 Ginger 1. Prepare 2 Garlic 1. Make ready 1/2 teaspoon Thyme 1. Take 3 cooking spoon Vegetable oil 1. Make ready 1 teaspoon Tomato stew is one of the most popular Nigerian food recipes, it is easy to make, learn about all the This is how to make tomato stew, it could be served as you see below or with yam, beans, I even eat bread and I just want to know how to make tomato stew with fresh fish only. &&&&Updated by Chy. The recipe for stewed tomatoes is made with fresh tomatoes, salt and pepper, butter, and sugar. Use in recipes or serve topped with croutons. Stewed tomatoes can be eaten as is, or throw some croutons on top for that extra crunchy texture. ##### Instructions to make Tomato stew with fresh titus fish: 1. Wash the tatasi remove the seeds on it.wash the fresh tomatoes and blend. 1. Grate the ginger and garlic.slice the onion in big rings. 1. Cut,wash and boil the fish add salt,onion,knorr seasoning,thyme,curry.boil for 5minutes. 1. Boil the blended tomatoes and tatasi till no water is on it. 1. Pour in vegetable oil and fry with continuous stirring for about 10minutes.pour in the onionthen the fish stock only and stir very well. 1. Add a cup of water and boil for another 10minutes.add curry,salt,ginger and the titus fish boil for few minutes 1. Add knorr seasoning and is ready after 2minutes. Use in recipes or serve topped with croutons. Stewed tomatoes can be eaten as is, or throw some croutons on top for that extra crunchy texture. They are also great to use in stews and chilis. I love this fish stew because, you can prepare it with any type of fresh fish you have, although in Lagos state, most people prefer to cook with the Obokun fish (tilapia) or Catfish, Titus(Mackerel) but any fish will do just fine. The Nigerian Fish stew is enjoyed with most staple Nigerian food, such as. So that's going to wrap it up for this special food tomato stew with fresh titus fish recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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