Recipe of Gordon Ramsay Deviled Eggs

Deviled Eggs.

You can cook Deviled Eggs using 10 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Deviled Eggs

1. Prepare 9 of hard boiled eggs.
2. It's 1/2 cup of mayonnaise.
3. You need 1 tsp of black pepper to taste.
4. Prepare 1 pinch of salt, tiny pinch to taste.
5. It's 1 pinch of sugar.
6. It's 2 tbsp of mustard.
7. You need 3 tbsp of hot sauce.
8. It's 1/2 cup of sweet pickled relish.
9. Prepare 2 pinch of paprika.
10. You need 3 slice of fried crispy Turkey or pork bacon.

Deviled Eggs instructions

1. peel shell off all eggs.
2. cut eggs in half.
3. remove yolks & place in mixing bowl place egg whites in dish.
4. mix all spices, mayonnaise, relish, mustard, & hot sauce in mixing bowl with yolks.
5. spoon mixture into the egg white halves.
6. sprinkle pinch of paprika over all eggs.
7. crumble bacon onto tiny bite size pieces and sprinkle over all eggs.
8. garnish with parsley flakes if you like.
9. cover and refrigerate.