Easiest Way to Prepare Perfect Afghani pulao.. #cookpadApp rice competition

Afghani pulao.. #cookpadApp rice competition.

You can cook Afghani pulao.. #cookpadApp rice competition using 28 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Afghani pulao.. #cookpadApp rice competition

1. Prepare of For MUTTON stock.
2. Prepare 500 gm of Mutton.
3. You need 1 of medium sliced onion.
4. Prepare 1/2 cup of Oil.
5. Prepare 4-5 of garlic clove.
6. It's 1 inch of piece of ginger.
7. You need 4-5 cup of water.
8. It's 2 of & ½ tsp or to taste salt.
9. It's of For sugary carrots.
10. You need 2 of carrot Julien cut.
11. It's 2 tsp of sugar.
12. You need 2 tbsp of Black raisin (optional).
13. You need 2 tbsp of cashew nuts.
14. You need of For aghani pulao masala.
15. It's 1-2 stick of cinnamon.
16. You need 5-6 of black pepper corn.
17. You need 1 tbsp of cumin seeds.
18. You need 2-3 of green cardamom.
19. It's 1-2 of black cardamom.
20. It's of For rice.
21. It's 1 kg of rice.
22. It's 2 of medium size onion chopped.
23. It's 4-5 of Black pepper corn.
24. Prepare 1 stick of Cinnamon.
25. It's 2-3 of Cloves.
26. Prepare 2-3 of green cardamom.
27. You need 1-2 of black cardamom.
28. You need 1 tbsp of ginger garlic paste.

Afghani pulao.. #cookpadApp rice competition step by step

1. Put meat in pressure cooker and add water, chilli powder, salt, turmeric n garlic cloves and ginger piece.
2. Then cook it till tender meat...
3. Then take a big vessel n add chopped onion in oil and saute it till pink. Then add cooked mutton meat and Fry it. Then add ginger garlic paste and Fry it till water dries.
4. On the other side make aghani masala. In grinder add cinnamon, green cardamom, black cardamom, cumin black pepper and grongld it into powder form..
5. When meat fries well then whole garam masala and add MUTTON stock and rice.
6. Mix it then add powder Afghans masala 3tbsp heaped mix well m cook it till water dries. N then give dum..
7. Then make a sugary carrots. Take a pan add carrots cashew nuts and sugar in ghee.. fry till water dries. Sugary carrots are ready.
8. Then serve the rice with top of this sugary carrot ur Afghans pulao is ready.