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date: 2020-08-22T19:06:46.569Z
image: https://img-global.cpcdn.com/recipes/bfea14c980661b2d/751x532cq70/pori-with-halwa-and-sour-potatoes-curry-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/bfea14c980661b2d/751x532cq70/pori-with-halwa-and-sour-potatoes-curry-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/bfea14c980661b2d/751x532cq70/pori-with-halwa-and-sour-potatoes-curry-recipe-main-photo.jpg
author: Gertrude Hall
ratingvalue: 4.9
reviewcount: 41856
recipeingredient:
- "1 cup For pori daily routine flour"
- "2 spoon Oil"
- " Salt"
- "1 cup For halwa Soji"
- "1 cup Ghee"
- " Sugar half cup"
- "2-3 Elaichi"
- " For sour potatoes"
- "2 potatoes"
- "1 spoon Red chilli or flakes"
- " Salt half spoon"
- "4 spoon Vinegar"
- "1 spoon Ginger garlic paste"
- " Kolanji half spoon"
- "2 spoon Oil"
- " For pori frying 1 cup oil"
recipeinstructions:
- "First make a dough take rest 30 mints.make little balls and made it round shape and fry in pan when oil heat up."
- "For halwa take a pan. In pan 1 cup ghee and soji mix them and well cooked when soji cook brown 2 cup water insert pan and cook very slowly and add sugar or elaichi and cook well when water soak or you see ghee around pan halwa ready"
- "Take a pan add 2 spoon oil or add ginger garlic paste add red chilli or flakes add salt or kolanji and in last add mash boil potato or cook well or add vinegar cooked well. And ready to eat"
categories:
- Recipe
tags:
- pori
- with
- halwa
katakunci: pori with halwa
nutrition: 289 calories
recipecuisine: American
preptime: "PT16M"
cooktime: "PT33M"
recipeyield: "1"
recipecategory: Lunch
---
![Pori with halwa and sour potatoes curry](https://img-global.cpcdn.com/recipes/bfea14c980661b2d/751x532cq70/pori-with-halwa-and-sour-potatoes-curry-recipe-main-photo.jpg)
Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, pori with halwa and sour potatoes curry. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Halwa poori with Potato Curry (Aloo k Tarkari) & Chickpeas Curry (Chana Bhajji) Halwa Poori with Chanay & Aloo ka salan / Halwa poori with Chick Peas & Potato Curry Recipe Pakistan famous Morning Breakfast For Receipe watch the video. Szechuan Soup and Sweet and Sour Fish. A traditional break fast recipe, the "Halwa Poori".
Pori with halwa and sour potatoes curry is one of the most well liked of current trending foods on earth. It's easy, it's quick, it tastes yummy. It's appreciated by millions every day. Pori with halwa and sour potatoes curry is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook pori with halwa and sour potatoes curry using 16 ingredients and 3 steps. Here is how you can achieve that.
##### The ingredients needed to make Pori with halwa and sour potatoes curry:
1. Get 1 cup For pori daily routine flour
1. Prepare 2 spoon Oil
1. Prepare Salt
1. Get 1 cup For halwa Soji
1. Take 1 cup Ghee
1. Take Sugar half cup
1. Prepare 2-3 Elaichi
1. Prepare For sour potatoes
1. Make ready 2 potatoes
1. Prepare 1 spoon Red chilli or flakes
1. Prepare Salt half spoon
1. Take 4 spoon Vinegar
1. Take 1 spoon Ginger garlic paste
1. Take Kolanji half spoon
1. Take 2 spoon Oil
1. Prepare For pori frying 1 cup oil
Then soak the shredded potatoes in water for several minutes. Drain shredded potatoes and set aside. Heat up oil in pan, then put in chili red pepper, Sichuan pepper firstly and fry until aromatic and then place. Halwa Potato Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.
##### Instructions to make Pori with halwa and sour potatoes curry:
1. First make a dough take rest 30 mints.make little balls and made it round shape and fry in pan when oil heat up.
1. For halwa take a pan. In pan 1 cup ghee and soji mix them and well cooked when soji cook brown 2 cup water insert pan and cook very slowly and add sugar or elaichi and cook well when water soak or you see ghee around pan halwa ready
1. Take a pan add 2 spoon oil or add ginger garlic paste add red chilli or flakes add salt or kolanji and in last add mash boil potato or cook well or add vinegar cooked well. And ready to eat
Heat up oil in pan, then put in chili red pepper, Sichuan pepper firstly and fry until aromatic and then place. Halwa Potato Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in Pakistani Sweet Dishes. Find thousands of Urdu recipes online. Vellai Poosanikai Halwa / White Pumpkin Halwa is a very traditional sweet served at South Indian weddings.
So that's going to wrap it up with this special food pori with halwa and sour potatoes curry recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!