date: 2020-12-22T13:51:21.766Z image: https://img-global.cpcdn.com/recipes/823443d91d163be3/751x532cq70/flatbread-homemade-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/823443d91d163be3/751x532cq70/flatbread-homemade-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/823443d91d163be3/751x532cq70/flatbread-homemade-recipe-main-photo.jpg author: Katherine Pierce ratingvalue: 4.5 reviewcount: 27200 recipeingredient: - "250 gr all purpose flour" - "1 tea spoon salt" - "1 spoon olive oil" - "as needed Water" - " Grated cheese quick melt cheddar" - " Corned beef as preferred" recipeinstructions: - "Mix flour, olive oil, salt together. Add some water slowly while kneaded the mix together until perfectly mixed." - "Cover the dough for 10 mins with clean cloth to let it rest. Meanwhile, grated the cheese for the filling and put aside." - "After that, divide the dough into small balls by using a spoon. Take one ball and spread it enough to put the grated cheese inside. Rounded them again and put aside." - "When ready to cook, flatten the dough with the cheese inside and smeared some olive oil on it so it won’t be sticky to the hand." - "Heat up your pan on stove with a pinch of olive oil to cook the dough. If you prefer margarine, you can also use a margarine. Put the flattened dough inside and cook with small fire on both side for approx. 2-3 minutes each. Or until you see the dough becomes slight transparent in color and no longer whitish." - "Serve it while hot." - "If you prefer to bake it in the oven, you can put the dough on a aluminum foil with some olive oil rubbed on both side. Set the oven up to 250•Celsius and let it heat up for about 3-5 minutes before putting the dough in. My oven will cook for about 5 minutes for each side. Remember to check that both side are properly baked." categories: - Recipe tags: - flatbread - homemade katakunci: flatbread homemade nutrition: 143 calories recipecuisine: American preptime: "PT14M" cooktime: "PT44M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to prepare a special dish, flatbread homemade. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious. Flatbread Homemade is one of the most well liked of recent trending meals in the world. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Flatbread Homemade is something which I've loved my whole life. To begin with this recipe, we have to prepare a few ingredients. You can cook flatbread homemade using 6 ingredients and 7 steps. Here is how you can achieve it. ##### The ingredients needed to make Flatbread Homemade: 1. Take 250 gr all purpose flour 1. Take 1 tea spoon salt 1. Get 1 spoon olive oil 1. Get as needed Water 1. Get Grated cheese (quick melt cheddar) 1. Make ready Corned beef as preferred ##### Steps to make Flatbread Homemade: 1. Mix flour, olive oil, salt together. Add some water slowly while kneaded the mix together until perfectly mixed. 1. Cover the dough for 10 mins with clean cloth to let it rest. Meanwhile, grated the cheese for the filling and put aside. 1. After that, divide the dough into small balls by using a spoon. Take one ball and spread it enough to put the grated cheese inside. Rounded them again and put aside. 1. When ready to cook, flatten the dough with the cheese inside and smeared some olive oil on it so it won’t be sticky to the hand. 1. Heat up your pan on stove with a pinch of olive oil to cook the dough. If you prefer margarine, you can also use a margarine. Put the flattened dough inside and cook with small fire on both side for approx. 2-3 minutes each. Or until you see the dough becomes slight transparent in color and no longer whitish. 1. Serve it while hot. 1. If you prefer to bake it in the oven, you can put the dough on a aluminum foil with some olive oil rubbed on both side. Set the oven up to 250•Celsius and let it heat up for about 3-5 minutes before putting the dough in. My oven will cook for about 5 minutes for each side. Remember to check that both side are properly baked. So that is going to wrap it up with this special food flatbread homemade recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!