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date: 2020-08-08T20:39:15.549Z
image: https://img-global.cpcdn.com/recipes/3713a3293ce28c35/751x532cq70/brads-sriracha-orange-chicken-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/3713a3293ce28c35/751x532cq70/brads-sriracha-orange-chicken-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/3713a3293ce28c35/751x532cq70/brads-sriracha-orange-chicken-recipe-main-photo.jpg
author: Don McKinney
ratingvalue: 5
reviewcount: 34491
recipeingredient:
- "3 lbs chicken breast tenders or boneless thighs"
- " Himalayan pink salt white pepper and dry mustard"
- " for the sauce"
- "4 cups orange juice"
- " juice of 1 lime"
- "1/2 tsp cinnamon"
- "1/2 tsp chili powder"
- "1 tsp garlic powder"
- "1 1/2 tsp ground ginger"
- "1/3 cup brown sugar"
- "to taste white sugar"
- "1/2 cup corn starch"
- "4 cups prepared white rice"
- " Sriracha sauce for topping"
recipeinstructions:
- "Cut chicken into bite sized pieces"
- "Add to a large frying pan with 1 tbs chile infused olive oil. Sprinkle liberally with pink salt, white pepper, and mustard. Fry until done."
- "Meanwhile in a LG sauce pot, add juices, seasonings, and brown sugar. Mix well. As it starts to heat, taste and add white sugar to your liking. Some like it sweet some like it a little tart. Stir often"
- "When juice starts to boil, mix corn starch with 1/4 c cold water. Slowly add mixture to juice while stirring constantly. Stop when sauce is thick."
- "If more time is needed to finish rice or another dish, add chicken to a casserole. Pour sauce over and mix. Put in oven at 170. This will hold until the rest of dinner is done."
- "Plate rice. Serve chicken over top. Top with desired amount of Sriracha sauce. Enjoy."
categories:
- Recipe
tags:
- brads
- sriracha
- orange
katakunci: brads sriracha orange
nutrition: 155 calories
recipecuisine: American
preptime: "PT20M"
cooktime: "PT49M"
recipeyield: "3"
recipecategory: Lunch
---
![Brad's Sriracha orange chicken](https://img-global.cpcdn.com/recipes/3713a3293ce28c35/751x532cq70/brads-sriracha-orange-chicken-recipe-main-photo.jpg)
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, brad's sriracha orange chicken. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Brad's Sriracha orange chicken is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It is simple, it is quick, it tastes yummy. Brad's Sriracha orange chicken is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have brad's sriracha orange chicken using 14 ingredients and 6 steps. Here is how you cook that.
##### The ingredients needed to make Brad's Sriracha orange chicken:
1. Get 3 lbs chicken breast tenders, or boneless thighs
1. Take Himalayan pink salt, white pepper, and dry mustard
1. Take for the sauce
1. Prepare 4 cups orange juice
1. Make ready juice of 1 lime
1. Make ready 1/2 tsp cinnamon
1. Make ready 1/2 tsp chili powder
1. Take 1 tsp garlic powder
1. Get 1 1/2 tsp ground ginger
1. Prepare 1/3 cup brown sugar
1. Prepare to taste white sugar
1. Prepare 1/2 cup corn starch
1. Prepare 4 cups prepared white rice
1. Get Sriracha sauce for topping
##### Steps to make Brad's Sriracha orange chicken:
1. Cut chicken into bite sized pieces
1. Add to a large frying pan with 1 tbs chile infused olive oil. Sprinkle liberally with pink salt, white pepper, and mustard. Fry until done.
1. Meanwhile in a LG sauce pot, add juices, seasonings, and brown sugar. Mix well. As it starts to heat, taste and add white sugar to your liking. Some like it sweet some like it a little tart. Stir often
1. When juice starts to boil, mix corn starch with 1/4 c cold water. Slowly add mixture to juice while stirring constantly. Stop when sauce is thick.
1. If more time is needed to finish rice or another dish, add chicken to a casserole. Pour sauce over and mix. Put in oven at 170. This will hold until the rest of dinner is done.
1. Plate rice. Serve chicken over top. Top with desired amount of Sriracha sauce. Enjoy.
So that's going to wrap this up for this special food brad's sriracha orange chicken recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!