date: 2020-12-23T19:57:14.634Z image: https://img-global.cpcdn.com/recipes/fe63247a64f9918f/751x532cq70/chocolate-coffee-scones-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/fe63247a64f9918f/751x532cq70/chocolate-coffee-scones-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/fe63247a64f9918f/751x532cq70/chocolate-coffee-scones-recipe-main-photo.jpg author: Essie Allison ratingvalue: 4.1 reviewcount: 10386 recipeingredient: - "2 cups SelfRaising Flour" - "2 tablespoons Cocoa Powder" - "1/4 cup Caster Sugar" - "1 pinch Salt" - "60 g Cold Regular Butter Not the unsalted butter" - "2/3 cup Milk" - "1 tablespoon Instant Coffee Granules mixed with 1 tablespoon Hot Water" - "100 g Dark Chocolate coarsely chopped" - " Coffee Icing" - "1/4 cup Icing Sugar" - "1/2 tablespoon Espresso OR Strong Coffee" recipeinstructions: - "Preheat oven to 220℃. Line a baking tray with baking paper." - "In a small bowl, mix Instant Coffee Granules and Hot Water. Set aside to cool. *Note: The amount of Instant Coffee can be increased." - "Combine Flour, Cocoa Powder, Sugar and Salt in a large bowl. Cut the Butter into small cubes and add to the flour mixture. Using fingertips, rub the Butter pieces into flour mixture until mixture resembles fine breadcrumbs." - "Add Milk and Coffee stir until a sticky dough forms. Knead gently until just combined, then add chopped Dark Chocolate and mix evenly." - "Divide the dough in half. On a lightly floured surface, gently flatten each dough to 2cm thick round. Cut each round into 6 pieces." - "Place scones on prepared tray. Bake for 10 to 15 minutes or until slightly browned and hollow when tapped on top." - "To apply Coffee Icing on top, the scones need to be cool. To make Coffee Icing, mix Icing Sugar and Espresso (OR Strong Coffee) until smooth. Place it in a piping bag or tough plastic bag, and pipe it out on the cooled Scones." categories: - Recipe tags: - chocolate - - coffee katakunci: chocolate coffee nutrition: 209 calories recipecuisine: American preptime: "PT19M" cooktime: "PT32M" recipeyield: "3" recipecategory: Lunch ---  Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chocolate & coffee scones. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious. Chocolate is a preparation of roasted and ground cacao seeds that is made in the form of a liquid, paste, or in a block, which may also be used as a flavoring ingredient in other foods. Перевод слова chocolate, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. Chocolate describes a number of raw and processed foods that originate from the tropical cacao tree. It is a common ingredient in many kinds of sweets, candy, ice creams, cookies, cakes, pies, and desserts. With a thousand flavor components and hundreds of chemicals that affect mood, soothe the mind. Chocolate & Coffee Scones is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. They're nice and they look fantastic. Chocolate & Coffee Scones is something which I have loved my entire life. To begin with this recipe, we have to prepare a few components. You can cook chocolate & coffee scones using 11 ingredients and 7 steps. Here is how you can achieve that. ##### The ingredients needed to make Chocolate & Coffee Scones: 1. Get 2 cups Self-Raising Flour 1. Prepare 2 tablespoons Cocoa Powder 1. Get 1/4 cup Caster Sugar 1. Get 1 pinch Salt 1. Get 60 g Cold Regular Butter *Not the unsalted butter! 1. Get 2/3 cup Milk 1. Take 1 tablespoon Instant Coffee Granules *mixed with 1 tablespoon Hot Water 1. Take 100 g Dark Chocolate *coarsely chopped 1. Get Coffee Icing 1. Prepare 1/4 cup Icing Sugar 1. Take 1/2 tablespoon Espresso OR Strong Coffee Find the tasty, sweet, and bold flavors. AMERICA'S TEST KITCHEN TRIPLE-CHOCOLATE MOUSSE CAKEHow to store chocolate Chocolate - Ultimate Chocolate Cake Recipe ! CHOCOLATE ШОКОЛАД. Шоколад шоколадный десерт шоколадка chocolate (food) сладости готовим шоколад дома домашний шоколад #dessert chocolate. Don't hesitate to enjoy a healthy alternative that will surely satisfy your sweet tooth. ##### Steps to make Chocolate & Coffee Scones: 1. Preheat oven to 220℃. Line a baking tray with baking paper. 1. In a small bowl, mix Instant Coffee Granules and Hot Water. Set aside to cool. *Note: The amount of Instant Coffee can be increased. 1. Combine Flour, Cocoa Powder, Sugar and Salt in a large bowl. Cut the Butter into small cubes and add to the flour mixture. Using fingertips, rub the Butter pieces into flour mixture until mixture resembles fine breadcrumbs. 1. Add Milk and Coffee stir until a sticky dough forms. Knead gently until just combined, then add chopped Dark Chocolate and mix evenly. 1. Divide the dough in half. On a lightly floured surface, gently flatten each dough to 2cm thick round. Cut each round into 6 pieces. 1. Place scones on prepared tray. Bake for 10 to 15 minutes or until slightly browned and hollow when tapped on top. 1. To apply Coffee Icing on top, the scones need to be cool. To make Coffee Icing, mix Icing Sugar and Espresso (OR Strong Coffee) until smooth. Place it in a piping bag or tough plastic bag, and pipe it out on the cooled Scones. CHOCOLATE ШОКОЛАД. Шоколад шоколадный десерт шоколадка chocolate (food) сладости готовим шоколад дома домашний шоколад #dessert chocolate. Don't hesitate to enjoy a healthy alternative that will surely satisfy your sweet tooth. Raaban, Mathew V Umbrella (by Rihanna). Kaan Pars Summer Jam (by The Underdog Project). WHOCARES, Tsebster, Jaime Deraz Tom's Diner (by Suzanne Vega). So that is going to wrap it up for this special food chocolate & coffee scones recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!