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date: 2020-11-02T11:17:57.720Z
image: https://img-global.cpcdn.com/recipes/6348181302411264/751x532cq70/brads-mile-high-ruben-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6348181302411264/751x532cq70/brads-mile-high-ruben-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6348181302411264/751x532cq70/brads-mile-high-ruben-recipe-main-photo.jpg
author: Kate Webster
ratingvalue: 4.9
reviewcount: 12605
recipeingredient:
- "3 1/2 lb corned beef brisket"
- "1 bottle of dark beer such as Guinness"
- "1 large onion"
- "1 tbsp minced garlic"
- "2 tbsp butter"
- "1 cup water"
- "1 cup sauerkraut"
- "1 chicken bouillon cube"
- "1/4 cup russian dressing"
- "1 swiss cheese sliced"
- "1 habanero pepper jack sliced"
- "1 loaf deli rye bread"
recipeinstructions:
- "In a baking dish, add corned beef and 1 1/2 cups of beer. Sprinkle with the pickling spice that comes with the brisket. Cover with foil and bake at 275 for 5 - 6 hours. Baste every hour. Half way through cooking flip brisket over. When tender remove"
- "In a lg frying pan, melt butter. Add garlic and onion. Carmelize on med low heat"
- "In a saucepot add sauerkraut water and bouillon. Heat until just boiling and serve"
- "Toast bread. Spread russian dressing on each side of sandwich. Pile a bunch of shredded corned beef on bread. Top with sauteed onions, sauerkraut, swiss cheese, habanero pepper jack. Top sandwich with other slice of bread and eat."
categories:
- Recipe
tags:
- brads
- mile
- high
katakunci: brads mile high
nutrition: 251 calories
recipecuisine: American
preptime: "PT10M"
cooktime: "PT39M"
recipeyield: "2"
recipecategory: Dinner
---
![Brad's mile high ruben](https://img-global.cpcdn.com/recipes/6348181302411264/751x532cq70/brads-mile-high-ruben-recipe-main-photo.jpg)
Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, brad's mile high ruben. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Brad's mile high ruben is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It is easy, it is quick, it tastes delicious. Brad's mile high ruben is something which I have loved my entire life. They're fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook brad's mile high ruben using 12 ingredients and 4 steps. Here is how you cook it.
##### The ingredients needed to make Brad's mile high ruben:
1. Get 3 1/2 lb corned beef brisket
1. Get 1 bottle of dark beer such as Guinness
1. Make ready 1 large onion
1. Get 1 tbsp minced garlic
1. Take 2 tbsp butter
1. Prepare 1 cup water
1. Take 1 cup sauerkraut
1. Make ready 1 chicken bouillon cube
1. Prepare 1/4 cup russian dressing
1. Get 1 swiss cheese sliced
1. Make ready 1 habanero pepper jack sliced
1. Make ready 1 loaf deli rye bread
##### Instructions to make Brad's mile high ruben:
1. In a baking dish, add corned beef and 1 1/2 cups of beer. Sprinkle with the pickling spice that comes with the brisket. Cover with foil and bake at 275 for 5 - 6 hours. Baste every hour. Half way through cooking flip brisket over. When tender remove
1. In a lg frying pan, melt butter. Add garlic and onion. Carmelize on med low heat
1. In a saucepot add sauerkraut water and bouillon. Heat until just boiling and serve
1. Toast bread. Spread russian dressing on each side of sandwich. Pile a bunch of shredded corned beef on bread. Top with sauteed onions, sauerkraut, swiss cheese, habanero pepper jack. Top sandwich with other slice of bread and eat.
So that's going to wrap it up for this special food brad's mile high ruben recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!