date: 2020-10-11T09:24:36.162Z image: https://img-global.cpcdn.com/recipes/30ceb5da8512b6ce/751x532cq70/fried-plantain-served-with-titus-fish-and-vegetable-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/30ceb5da8512b6ce/751x532cq70/fried-plantain-served-with-titus-fish-and-vegetable-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/30ceb5da8512b6ce/751x532cq70/fried-plantain-served-with-titus-fish-and-vegetable-sauce-recipe-main-photo.jpg author: Myra Myers ratingvalue: 4.5 reviewcount: 31507 recipeingredient: - " Bell Peper" - " Fish" - " Spring onion" - " Green peas" - " Groundnut oil" - " Plaintain" recipeinstructions: - "Wash and cut the fish" - "Add salt to taste and water" - "When the fish boils bring it out and allow to cool remove all the bones and mash the fish" - "Place your pot/pan on the gas cooker /Stove add groundnut oil" - "Add the chopped bell peppers, green peas, allow to cook and mix at interval add your Maggi cubes/salt to taste" - "Add the mashed fish and stir then add the spring onion allow to simmer your sauce is ready" - "Put a clean pan on the gas cooker /stove add your groundnut oil start frying your plantain as many as you can. Or use deep fryer it's faster." - "Enjoy your meal." categories: - Recipe tags: - fried - plantain - served katakunci: fried plantain served nutrition: 206 calories recipecuisine: American preptime: "PT34M" cooktime: "PT32M" recipeyield: "2" recipecategory: Dinner ---  Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, fried plantain served with  titus fish and vegetable sauce. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious. How to cook Fried Fish and Plantain served with Sauce. Twice fried green plantain makes an outstanding appetizer, especially when paired with aji amarillo sauce. Place plantain slices in the oil and Drain on paper towels, and sprinkle generously with kosher salt. Our tasty Fried Plantains Recipe includes a sweet sour cream sauce with spices. Fried plantain served with  titus fish and vegetable sauce is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It's easy, it's quick, it tastes delicious. They are nice and they look fantastic. Fried plantain served with  titus fish and vegetable sauce is something that I've loved my entire life. To begin with this recipe, we must prepare a few components. You can cook fried plantain served with  titus fish and vegetable sauce using 6 ingredients and 8 steps. Here is how you cook that. ##### The ingredients needed to make Fried plantain served with  titus fish and vegetable sauce: 1. Get Bell Peper 1. Take Fish 1. Prepare Spring onion 1. Get Green peas 1. Take Groundnut oil 1. Prepare Plaintain Explore museums and play with Art Transfer, Pocket Galleries, Art Selfie, and more. I haven't had fried fish in weeks, so I thought that this is a good opportunity for me to cook one. I top my warm white rice with inabraw along with a portion of the fried fish and then I squeeze a piece of lime Transfer to a serving plate. Serve with warm white rice and calamansi or lime. ##### Steps to make Fried plantain served with  titus fish and vegetable sauce: 1. Wash and cut the fish 1. Add salt to taste and water 1. When the fish boils bring it out and allow to cool remove all the bones and mash the fish 1. Place your pot/pan on the gas cooker /Stove add groundnut oil 1. Add the chopped bell peppers, green peas, allow to cook and mix at interval add your Maggi cubes/salt to taste 1. Add the mashed fish and stir then add the spring onion allow to simmer your sauce is ready 1. Put a clean pan on the gas cooker /stove add your groundnut oil start frying your plantain as many as you can. Or use deep fryer it's faster. 1. Enjoy your meal. I top my warm white rice with inabraw along with a portion of the fried fish and then I squeeze a piece of lime Transfer to a serving plate. Serve with warm white rice and calamansi or lime. A plantain is kind of like a big greenish colored banana, but it has more starch and less sugar. These simple garlic tostones are Puerto Rican fried plantains with a little sea salt are the perfect golden crispy addition Drain again on paper towels, sprinkle with ground sea salt, and serve with rice and beans. Cook these salty-sweet stir-fried greens with cabbage and broccoli. So that's going to wrap it up for this special food fried plantain served with  titus fish and vegetable sauce recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!