date: 2020-11-12T01:54:01.216Z image: https://img-global.cpcdn.com/recipes/14b8fb8dcc75eed5/751x532cq70/chakri-from-rice-flour-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/14b8fb8dcc75eed5/751x532cq70/chakri-from-rice-flour-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/14b8fb8dcc75eed5/751x532cq70/chakri-from-rice-flour-recipe-main-photo.jpg author: Travis Cain ratingvalue: 4.8 reviewcount: 35538 recipeingredient: - "3 cup rice flour" - "1 cup maida" - "100ml butter" - "1 tablespoon crushed jeera" - "1 tablespoon crushed sesame" - ",50 ml water" - "Pinch hing" - "1 teaspoon red chilli powder" - " salt to taste" - " Refind oil to fry" recipeinstructions: - "Take 3 cup rice flour,1cup maida and 100 ml butter....Mix them well" - "Add red chilli powder, crushed jeera powder and crushed til. Salt to taste..and mix them well..." - "Add some water and make a soft dough....Fill in the sancha (chakri machine) and make circle chakri..." - "Take oil in kadai and boil it...then fry all chakri on medium flame until golden brown..." categories: - Recipe tags: - chakri - from - rice katakunci: chakri from rice nutrition: 159 calories recipecuisine: American preptime: "PT19M" cooktime: "PT33M" recipeyield: "4" recipecategory: Dinner ---  Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chakri from rice flour.. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious. Gram flour is finely ground flour made from chana dal or bengal gram. Do not use chickpea flour (made from white chickpeas). It may not work in this Add water in parts while kneading. If dough has become sticky, then add a few tablespoons of rice flour and knead. Chakri from rice flour. is one of the most favored of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They are nice and they look wonderful. Chakri from rice flour. is something that I've loved my entire life. To get started with this recipe, we have to first prepare a few ingredients. You can cook chakri from rice flour. using 10 ingredients and 4 steps. Here is how you can achieve that. ##### The ingredients needed to make Chakri from rice flour.: 1. Get 3 cup rice flour, 1. Take 1 cup maida, 1. Get 100ml butter 1. Take 1 tablespoon crushed jeera 1. Take 1 tablespoon crushed sesame 1. Prepare ,50 ml water, 1. Make ready Pinch hing 1. Get 1 teaspoon red chilli powder 1. Get salt to taste 1. Prepare Refind oil to fry In a medium mixing bowl, add all ingredients EXCEPT Rice Flour and All Purpose Flour. Rice flour chakli is also quick and easy to make. You can also serve instant homemade chakli as an evening tea snack with a hot cup of Masala chai. Flip and fry the chakri till they turn crunchy and golden brown in colour from all the sides. ##### Instructions to make Chakri from rice flour.: 1. Take 3 cup rice flour,1cup maida and 100 ml butter....Mix them well 1. Add red chilli powder, crushed jeera powder and crushed til. Salt to taste..and mix them well... 1. Add some water and make a soft dough....Fill in the sancha (chakri machine) and make circle chakri... 1. Take oil in kadai and boil it...then fry all chakri on medium flame until golden brown... You can also serve instant homemade chakli as an evening tea snack with a hot cup of Masala chai. Flip and fry the chakri till they turn crunchy and golden brown in colour from all the sides. Remove and drain instant murukku on absorbent paper. Murukku or Chakri is a delicious Indian party snack made with rice flour and lentil (roasted gram). It is known as Chakri in Gujarat, Chakli in Maharashtra and Northern India and prepared with Wheat flour. So that's going to wrap this up with this exceptional food chakri from rice flour. recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!